New Study Shows WIC Programs Gives Children the Nutrients the Need Release No. 0129.00 Media Contact: Mary Beth Schultheis (202) 720-4623 mary_beth.schultheis@usda.gov Public Contact: John Snyder (202) 694-5138 jsnyder@ers.usda.gov NEW STUDY SHOWS WIC PROGRAM GIVES CHILDREN THE NUTRIENTS THEY NEED WASHINGTON, April 18, 2000 - Agriculture Secretary Dan Glickman today released a new study showing USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) significantly boosts children's intakes of iron, vitamin B-6, and folate. "This research shows that WIC packs a powerful nutritional double punch for children by providing both prenatal and postnatal nutrition benefits," said Glickman. Children participating in WIC increased their intake of iron by the equivalent of almost 21 percent of the nutrient's recommended daily allowance (RDA). WIC increased participating children's vitamin B-6 intake by 23 percent, and folate intake by 91 percent of the RDA. Increased intake of these nutrients was not due to increased caloric intake. WIC's effect on the intakes of calcium, protein, zinc, and vitamins C and A was statistically insignificant. The findings regarding iron and vitamin B-6 are especially important since a large percentage of children, regardless of WIC status, failed to meet their RDA for these nutrients. Low intake of iron may lead to anemia, while low intake of vitamin B-6 is associated with neurologic abnormalities, dermatitis, impaired immune function, and anemia. The new study contributes to an understanding of how WIC food intervention during critical times of childhood growth and development can help prevent future medical and developmental problems. The study can be accessed on the web at http://www.ers.usda.gov/epubs/pdf/fanrr5/. To obtain a copy by mail, call: 1- 202-694-5139 (News Media); 1-800-999-6779 (Non-News Media). #