USDA Logo
 United States Department of Agriculture
 USDA Factoids
 Random images that represent what the USDA offers
Release No. 0211.06
 Home About USDA Newsroom Agencies and Offices Careers Help Contact Us En Español
Search
Advanced Search
Search Tips
My USDA
Login
Customize New User
Browse by Audience
  Browse by Subject
Agriculture
Education and Outreach
Food and Nutrition
Laws and Regulations
Marketing and Trade
Natural Resources and Environment
Research and Science
Rural and Community Development
Travel and Recreation
USDA Employee Services
Newsroom
Statement
  Release No. 0211.06
Contact:
Press Office 202-720-4623

 Printable version
Email this page Email this page
  STATEMENT BY AGRICULTURE SECRETARY MIKE JOHANNS REGARDING AGREEMENT FOR THE RESUMPTION OF BEEF TRADE WITH JAPAN
  June 21, 2006
 

"Although this agreement is another step toward the resumption of beef trade with Japan, I will not be satisfied until U.S. beef is once again accepted into the Japanese market.

Japanese audit teams will arrive in the U.S. this weekend and conclude their work by July 21. Upon completion of the audits, Japan has agreed to expeditiously resume beef trade.

"Ultimately, it is our goal to complete the Japanese audits with all plants that have met U.S. requirements to export beef to Japan being approved to do so at the same time. I cannot emphasize strongly enough the importance of Japan recognizing the U.S. food safety inspection system as a single, effective system and acting accordingly in resuming trade.

"When that occurs, my expectation is that minor noncompliance issues will not disrupt our entire trading relationship. Instead, Japan has agreed to notify us of such issues and discuss the appropriate course, such as the rejection of individual shipments, if appropriate.

"Japan has been conducting an exhaustive examination to confirm the safety of U.S. beef and these audits must constitute the final step. We have instituted numerous changes in our system, answered every question posed by Japan, and delivered an abundance of factual, science-based assurances that U.S. beef is safe. It is time for beef trade to resume with Japan."

USDA Blog
    YouTube     Flickr
    Facebook     Twitter
    ShareThis