USDA Awards Grants for New School Food Service Equipment to Help Schools Dish Up Healthy Meals
WASHINGTON, April 18, 2014 – Agriculture Secretary Tom Vilsack today announced that the U.S. Department of Agriculture (USDA) is awarding $25 million in grants to help schools purchase needed kitchen equipment as they continue to provide school lunches and breakfasts that give children the nutrition they need to learn and grow. Over 90 percent of schools report that they are successfully meeting the updated nutrition standards, serving meals with more whole grains, fruits, vegetables, lean protein and low-fat dairy, and less sodium and fat. These new grants provide additional support to schools to help them prepare meals that meet those standards.
USDA Helps Open and Expand Export Markets for U.S. Agriculture through 2014 Farm Bill Programs
WASHINGTON, April 16, 2014 - Agriculture Secretary Tom Vilsack announced today that the U.S. Department of Agriculture's (USDA) Foreign Agricultural Service (FAS) awarded funding to more than 60 U.S. agricultural organizations to help expand commercial export markets for American products. The funding was made available through the 2014 Farm Bill. USDA will begin accepting applications for 2015 export development program funding on April 17, 2014.
USDA Awards Grants for Nutrition Education Programs in Tribal Communities
GREEN BAY, Wis., April 15, 2014 - Agriculture Deputy Secretary Krysta Harden today announced that the U.S. Department of Agriculture (USDA) has awarded over $700,000 in grants to support nutrition education programs for participants of USDA's Food Distribution Program on Indian Reservations (FDPIR).