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Aquaponics: Growing Crops on the ‘Open Water’

January 17, 2023 Scott Elliott, ARS Office of Communications

It may be winter, but it is still possible to access fresh, locally-grown produce. How? With aquaponics. Americans and people living around the world can grow crops year-round in a soilless hydroponic environment regardless of their regions’ climate or season. It also has the added benefit of...

Research and Science

Cross-Agency Partnership Explores the Intersection Between Nutrition Security and Behavioral Health and Wellness

January 12, 2023 Gina O’Brian, USDA Food and Nutrition Service Regional Lead Nutritionist

The USDA Food and Nutrition Service’s Mountain Plains Region is in year three of a collaborative partnership with the U.S. Dept. of Health and Human Services Substance Abuse and Mental Health Services Administration (SAMHSA) to facilitate The Food and Mood Project.

Food and Nutrition Nutrition Security