Skip to main content
Skip to main content

USDA Blog


Showing: 1 - 4 of 4 Results
Applied Filters

South Carolina Air National Guard Veteran Topeka Ham Finds New Calling with USDA’s Agricultural Research Service

October 11, 2023 Melissa Blair, Public Affairs Specialist, USDA Office of Partnerships and Public Engagement

Georgia native Topeka Ham found a new calling serving the American public through the U.S. Department of Agriculture’s Agricultural Research Service (USDA-ARS) after 26 years in the South Carolina Air National Guard.

Equity Initiatives

Reflecting on and Improving on Tribal Programs at FNS

September 19, 2023 Cindy Long, USDA’s Food and Nutrition Service Administrator

Each opportunity to engage directly with the people we serve through our programs provides moments to learn and reflect. For far too long, decisions about the Food Distribution Program on Indian Reservations, also known as FDPIR, were made for tribes rather than with tribes or even by tribes. But...

Food and Nutrition

Do You Know the Correct Place to Insert Your Food Thermometer?

September 19, 2023 Meredith Carothers, Public Affairs Specialist, Food Safety and Inspection Service, USDA

You have a food thermometer and are ready to use it – that’s fantastic! But do you know where to place it in your foods? Correctly placing the food thermometer within food is important to get the most accurate temperature reading. Without proper placement, it’s possible that parts of your food could...

Health and Safety

USDA Celebrates Hispanic Heritage Month and Hispanic-Serving Institutions

September 19, 2023 Dr. Lisa Ramirez, Director, USDA Office of Partnerships and Public Engagement

September 15 through October 15 is National Hispanic Heritage Month. USDA recognizes and celebrates the many contributions of Hispanic-Serving Institutions to the education of more than 1.3 million Hispanic students every year.

Equity Initiatives