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USDA Connects Veterans to Resources for Beginning Farmers

June 22, 2023 Mariela Castaneda, Office of Partnerships and Public Engagement

United States veterans have endured extreme hardships to protect our country and its values, often by putting their lives on the line. But when their service is complete, many find reentering civilian life to be challenging.

Equity Initiatives

Shorlette Ammons: Encouraging Young Farmers to Embrace Their Roots Through Food and Music Connectivity

June 21, 2023 Cecilia Hernandez, Designated Federal Officer, USDA Equity Commission

Growing up in Beautancus, North Carolina, U.S. Department of Agriculture Equity Commission Member Shorlette Ammons learned first-hand the impact of farming and food systems in rural communities. From a large line of farmworkers, cooks, and storytellers, Ammons leans on her experience and background...

Equity Initiatives

USDA Partners with Agromovil to Help Smallholder Farmers in Ghana and Tanzania Access Local Markets

June 16, 2023 Aleksey Minchenkov, Communications Director, USDA Foreign Agricultural Service

There are many different approaches and practices when it comes to farming, but one thing is constant - to run your farm as a business, you need to be able to sell your product. To sell their product, a farmer or rancher needs to be visible to buyers and buyers need to have an easy way to reach...

Equity Farming Technology Trade

An 1890 National Scholar’s Path to a Career with USDA

June 16, 2023 Mariela Castaneda, Office of Partnerships and Public Engagement

Allison Malone grew up in Memphis, Tennessee. When she left her childhood home to attend the University of Arkansas at Pine Bluff, a historically Black university, her goal was to pursue a career in agricultural engineering. Through perseverance and with financial support from the U.S. Department of...

Equity Initiatives

USDA Supports Uncle Jerry's Farm on its Path to Prosperity

June 08, 2023 staff of USDA’s Office of Small and Disadvantaged Business Utilization

Uncle Jerry’s Farm, LLC.’s humble beginnings stretch back to 2015, when a health-conscious consumer, Debora Coleman, decided to devote a small patch of her land on the outskirts of Jackson, Mississippi, to the growing shiitake mushrooms. She shared the yield with friends and family members...

Equity Farming Initiatives

Yvonne Lee: Acknowledging Asian American Impact and Influence on the U.S. Agriculture Industry as a Policy Design Expert

May 30, 2023 Cecilia Hernandez, Designated Federal Officer, USDA Equity Commission

May is Asian American, Native Hawaiian and Pacific Islander (AANHPI) Heritage Month and serves as an important opportunity to celebrate our AAPI communities and honor their many contributions to the United States. The AAPI community has influenced American culture in so many ways. One example is in...

Equity Initiatives

USDA Grant Helps University of Hawaii Train Farmers in their Native Languages

May 30, 2023 Mariela Castaneda, Office of Partnership and Public Engagement

The U.S. Department of Agriculture (USDA) is proud to support successful partnerships that pave the way for meaningful outreach and access to services for underserved communities. In Hawaii, USDA is helping multiple partners come together to provide language-appropriate outreach to Thai, Lao...

Equity Farming

Air Force Veteran Finds Meaning in New Career with USDA Rural Development

May 25, 2023 Mariela Castaneda, USDA Office of Partnerships and Public Engagement

Veteran Tray Middlebrooks grew up in Merritt Island, Florida, and Manassas, Virginia. After college, he wanted to follow a reliable and purposeful path forward. He went on to serve 10 years of active duty as an Air Force medic stationed in Nevada and Florida followed by three years in the Florida...

Equity Initiatives

Connecting Kids To Meals: A Valued Resource For Kids In Northwest Ohio

May 22, 2023 Sandra MacMartin, Public Affairs Specialist, FNS Midwest Region with Guest Author, Wendi R. Huntley, President and CEO, Connecting Kids to Meals

Connecting Kids to Meals, known as CKM, is a nonprofit agency in Toledo, Ohio that provides healthy meals at no cost to at-risk kids in low-income and underserved areas of Northwest Ohio. With a nearly 20-year history of feeding hungry kids, the critical work of CKM becomes more important every day.

Equity Food and Nutrition Nutrition Security

USDA Outreach to Guam, Pacific Islanders

May 19, 2023 Marcia Bunger, Administrator of USDA’s Risk Management Agency (RMA)

May marks Asian American, Native Hawaiian and Pacific Islander Heritage Month. America is home to more than 20.6 million people whose ancestors came to our country from Asia and the Pacific.

Equity Initiatives

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