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Hand washing is a critical food safety step that many outdoor grillers either forget or ignore. (Gary Crawford and Meredith Carothers, food safety expert with the USDA's Meat and Poultry Hotline) ****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-5463) Listeners...
USDA announced that people recovering from the impact of recent wildfires and straight-line winds may be eligible for food assistance through USDA’s Disaster Supplemental Nutrition Assistance Program.