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How might consumers, as well as producers, better understand concepts of sustainability? Pork producers are working on ways to better communicate what sustainability means to them. Rod Bain reports. PARTICIPANTS: Rod Bain. Brett Kaysen and Scott Phillips of the National Pork Board
Want to try growing your own garden transplants from seed this winter? Gary Crawford has some tips from an expert. PARTICIPANTS: Gary Crawford and Ward Upham, Kansas State University Extension horticultural expert.
The wildfire situation in this country is at a crisis level, but there's a plan to do something about it. (Gary Crawford and Agriculture Secretary Tom Vilsack)
The Agriculture Secretary recently revealed some of the potential activities and programs USDA will announce in the coming months. Rod Bain reports. PARTICIPANTS: Rod Bain and Secretary Tom Vilsack
Applications are being accepted through local Natural Resources Conservation Service offices for the latest round of Regional Conservation Partnership Program funding. (Rod Bain and Natural Resources Conservation Service Chief Terry Cosby)
USDA's Natural Resources Conservation Service will offer climate smart agriculture components within some of its conservation programs this year. Rod Bain reports. PARTICIPANTS: Rod Bain. NRCS Chief Terry Cosby. Agriculture Secretary Tom Vilsack.
Natural Resources Conservation Service Chief Terry Cosby discusses the two forms of funding available through USDA's Regional Conservation Partnership Program.
Producers have only a few more days to apply for two of USDA's disaster-related assistance programs. Gary Crawford has more. PARTICIPANTS: Gary Crawford and Zach Ducheneaux, Administrator of USDA's Farm Service Agency
USDA announced that people recovering from the impact of recent wildfires and straight-line winds may be eligible for food assistance through USDA’s Disaster Supplemental Nutrition Assistance Program.