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Does holiday shopping dig you into a financial hole every year? Gary Crawford has an expert that can help us stay out of that hole. PARTICIPANTS: Gary Crawford and Kansas State University Extension family finance expert, Elizabeth Kiss

Did you wait too long to thaw that Thanksgiving turkey? The meal is only hours away. Are you doomed? (Gary Crawford and Meredith Carothers with the USDA's Meat and Poultry Hotline) ****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-6854) Listeners can also go...

The Agriculture Secretary recently explained both gains within the global Agriculture Innovation Mission for Climate, and an upcoming spring time meeting of AIM for Climate members in Washington D.C.. Rod Bain reports. PARTICIPANTS: Rod Bain and Secretary Tom Vilsack

A food safety expert says if you are the one preparing the Thanksgiving meal, you need to wash your hands frequently during the process. (Gary Crawford and Meredith Carothers with USDA's Meat and Poultry Hotline) ****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674...

An uncertain world economy is producing anxiety in cotton markets and weighing on cotton prices. Gary Crawford has more. Participants: Gary Crawford. USDA Chief Economist Seth Meyer. USDA Outlook Board Chairman Mark Jekanowski

If you need last minute answers about preparing that Thanksgiving meal, you'll be able to reach a live expert (those are the best kind), even on Thanksgiving Day. (Gary Crawford and Meredith Carothers with the USDA's Meat and Poultry Hotline) ****Broadcasters: The USDA's Meat and Poultry Hotline...

New data shows beef cattle numbers are still falling. Is there a herd rebuild anywhere in sight? Gary Crawford has this report. PARTICIPANTS: Gary Crawford. USDA Chief Economist Seth Meyer. USDA livestock analyst, Shayle Shagam.

If you think you know all about the history of Thanksgiving, then don't listen to this next report. (Gary Crawford and Anne Effland)

A new USDA online farm loan application tool is available to help producers more easily understand and complete the application process. Rod Bain reports. PARTICIPANTS: Rod Bain and Farm Service Agency Administrator Zach Ducheneaux

There are few changes to USDA's latest food price forecast. (Gary Crawford and USDA economist, Matt MacLachlan)