Blog del USDA

I had the opportunity this week to participate in a roundtable discussion and tour of the St. Paul Schools’ Nutrition Services center. Joining me were local school foodservice professionals and members of the farming, distribution and non-profit community who are working to expand Farm-to-School...

Cuando la mayoría de los americanos piensan en café, piensan en Sur America o Hawaii. Lo que no saben es que Puerto Rico tiene una larga tradición en la producción de café de alta calidad. Un donativo otorgado al dueño de una hacienda de café por USDA Rural Development bajo el programa de Energía...

When most Americans think of coffee, they think of South America or Hawaii. What they may not know is that Puerto Rico has a long and significant relationship with coffee. Funds provided to a coffee plantation owner by USDA Rural Development through the Rural Energy for America (REAP) program are...