Blog del USDA

Plants provide us with many things that we use on a daily basis – from the buildings in which we live and work, to our clothing and food. For flowering plants to thrive and reproduce, they often rely on pollinators to transport pollen between flowers. Pollination ultimately results in fruits and...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. Most of us were reminded every night to eat the veggies on our childhood dinner plates. And for good reason, too. Veggies...

Teaching people about soil conservation is one of our top goals at the USDA’s Natural Resources Conservation Service (NRCS), and fortunately, we have a special helper. Sammy Soil, everyone’s favorite little clump of earth, has managed to capture the public’s attention for more than 40 years. The...

Standing next to her healthy oxen, Grace Opono explains how new conservation techniques have doubled her maize yield over just two seasons. She is also earning a second income by providing tilling services to neighbors with her oxen. She tells me she can now afford to pay the school fees for her...

At USDA, we value the work of the many partners who administer and support our diverse and far-reaching nutrition assistance programs. In my hometown of Chicago, an inspiring group has been meeting year-after-year to ensure that child hunger in the metropolitan area and beyond is eliminated. In this...

Stop! Don’t throw that food away! It might be safe to use, and that will save you money. According to USDA’s Economic Research Service, each American wastes more than 20 pounds of food every month. That’s about $115 billion worth of good food thrown away every year at the consumer level in the U.S...

Inner city youth helped protect an ancient forest wilderness in the Siuslaw National Forest by spending a day removing invasive tansy ragwort. High school students from the Inner City Youth Institute in Portland, Oregon, arrived in the Drift Creek Wilderness near the Alsea River, where Douglas fir...

Interns at USDA’s Natural Resources Conservation Service (NRCS) bring new energy and insight to the workplace. Plus, internships equip students with real-world skills that will help them in their future careers. Interns this summer had an opportunity to work in a variety of fields, including data...

Today, USDA released its annual Expenditures on Children by Families report, also known as the “Cost of Raising a Child,” showing that a middle-income family with a child born in 2013 can expect to spend about $245,340 ($304,480 adjusted for projected inflation *) for food, housing, childcare and...

Do you have a small business and want to do business with USDA? If so, you need to consider attending an upcoming event in Louisiana. In support of the Obama Administration’s efforts to put Americans back to work and create an economy built to last, the USDA Office of Small Disadvantaged Business...