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USDA Works to Bring Conservation, Other Assistance to a Remote Georgia Island

September 17, 2014 Daniel Westcot, Outreach Coordinator, Natural Resources Conservation Service, Georgia

Sapelo Island off the coast of Georgia has a handful of residents, some of whom make their living raising livestock, farming produce and managing forests. While the barrier island is isolated and only accessible by ferry or private boats, USDA agencies in Georgia recently held a meeting on the...

Conservation

Supermarkets and Restaurants Are Fighting Food Waste & Saving Money

September 17, 2014 Jimmy Nguyen, USDA Food Waste Challenge Team

Thirty-one percent of food that is available at supermarkets, restaurants, and in households goes uneaten – food that was nurtured and harvested in the fields and ends up in a landfill. Increasingly food processing facilities, food service companies, supermarkets, and restaurants are recognizing the...

Food and Nutrition

Do YOU Have a Plan for Your Livestock Should Disaster Strike?

September 17, 2014 Tanika C. Whittington, USDA Animal and Plant Health Inspection Service, Legislative and Public Affairs

Last year brought some interesting weather to our country. A multi-day severe weather event included an EF3 tornado that carved a 68-mile path from Mississippi to Alabama. Parts of Colorado had flooding so severe it destroyed thousands of homes, and wiped out 200 miles of state roads and 50 state...

Animals Plants

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