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Re-establishing Tribal Biodiversity through Agroforestry

November 17, 2014 Kate MacFarland, U.S.D.A. National Agroforestry Center and Colleen Rossier, University of California-Davis

The Karuk and Yurok Tribes traditionally managed entire watersheds and ecosystems on their ancestral lands to meet their dietary, cultural and spiritual needs. The Tribes are now working with University of California -Berkeley, University of California -Davis, the U.S. Forest Service and other...

Conservation Forestry

High Five for High Tunnels -- Tool Brings Conservation, Fresh Produce to Detroit

November 17, 2014 Pattie Thomas, Natural Resources Conservation Service

The Detroit Black Community Food Security Network’s D-Town Farm located in River Rouge Park produces farm-to-table produce using a conservation practice encouraged by USDA’s Natural Resources Conservation Service (NRCS). By using seasonal high tunnels, the practice helps to address food security in...

Conservation

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