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How to NOT Give Your Office Food Poisoning at the Holiday Party

December 04, 2014 Amelia Kermis, MPH CHES, Food Safety Education Staff, Food Safety and Inspection Service, USDA

Most offices host some sort of get-together this time of year and you may be asked to bring a dish. If you’re not bringing food to the office, you may be bringing something to another get-together with family or friends. Follow these tips to be sure your diners remember your nice contribution...

Health and Safety

Armchair Travelers Get a Close-Up Look of Southern Appalachian Waters

December 04, 2014 Nat Gillespie, Wildlife, Fish, Watershed, U.S. Forest Service

Deep into the Cherokee National Forest on the headwaters of the Conasauga River, an innovative river conservation program brings thousands of citizen snorkelers to the vibrant waters of Southern Appalachia. Now armchair travelers can enjoy this experience via a six-minute online film. “A Deeper...

Forestry

Conservation Programs Help Nebraska Farmer Install, Improve Irrigation System

December 04, 2014 Morgan Rezac, Natural Resources Conservation Service, Nebraska

As a little girl, Mary Kay Lyon followed her father around their south central Nebraska farm always dreaming of one day owning the operation herself. Lyon left the farm to attend college, but eventually made it back home when her father retired, determined to run the family farm. “I wanted to farm...

Conservation

Five Cs of Arizona

December 04, 2014 Dave DeWalt, Arizona State Statistician, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. For decades...

Conservation

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