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USDA and MANRRS Help Cultivate the Next Generation of Agricultural Leaders

April 11, 2016 Michelle Landes, Advisor, Agricultural Science Fellow, USDA Office of the Chief Scientist

Recently, the National Society of Minorities in Agriculture, Natural Resources, and Related Sciences (MANRRS) hosted its 31 st National Career Fair and Training Conference. MANRRS is a non-profit organization that promotes academic and professional advancement by empowering minorities in agriculture...

Initiatives Farming

Veteran Now Serves Escondido Agriculture Community

April 11, 2016 Dorlene Butler, Natural Resources Conservation Service

USDA’s Natural Resources Conservation Service is celebrating National Volunteer Week April 10-16, 2016, by thanking and honoring its Earth Team volunteers for their service to conservation. After service in the U.S. Navy, that included deployment to Kuwait and Afghanistan, Commander Theresa Everest...

Conservation Farming

New What's Cooking? Recipes and Cooking Videos Help School Food Service and Home Cooks Make Mouthwatering Meals

April 11, 2016 Cheryl Jackson Lewis, Director, Nutrition Promotion and Technical Assistance Division, Child Nutrition Programs, Food and Nutrition Service

USDA’s Food, Nutrition and Consumer Services just released 50 new, mouth-watering recipes for schools chefs on our What’s Cooking? USDA Mixing Bowl website. Some are existing USDA recipes that we’ve updated, while others are brand new recipes that students will love. These tasty, kid-approved...

Food and Nutrition

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