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A Healthy Start to the School Day Leads to Bright Opportunities Ahead

March 05, 2018 Cynthia Long, Deputy Administrator for Child Nutrition Programs, Food and Nutrition Service

Wholesome meals at school support educational achievement – and bright opportunities ahead for our nation’s kids and teens. Which is why, each year, during National School Breakfast Week (March 5-9), USDA recognizes the importance of a healthy start and the many ways the School Breakfast Program...

Food and Nutrition

USDA Disaster Program Helps Texas Farmer Recover from Hurricane Losses

March 05, 2018 Shawn McCowan, Texas FSA Public Affairs Specialist

Doug Harper, a fifth-generation farmer, moved to the Texas Gulf Coast area in 2012, looking forward to the potential for increasing corn, cotton, milo, and watermelon production there. Texas farmer Doug Harper comes from a long line of farmers. Growing up in the business, he knows there are always...

Disaster Farming Rural

Reaching American Indian Nation Project Brings Outreach to Tribes on Invasive Species

March 05, 2018 Will Wepsala, Public Affairs Specialist, USDA APHIS

The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) is helping Tribes in Washington State find and fight invasive species with funds from the 2014 Farm Bill Section 10007. The Reaching American Indian (RAIN4) project helps tribes identify and combat invasive...

Animals

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