Blog del USDA

Thanksgiving is one week away – the pressure is on! Cooking this special meal does not have to be intimidating. With a few food safety reminders, you can ensure that you will be able to enjoy your Thanksgiving meal while remaining grateful and healthy.

Meg Miller, executive director of the Peabody Senior-Care Home in Franklin, N.H., was elated to hear that the beloved facility was approved for a $26 million loan from USDA Rural Development’s Community Facilities Direct Loan and Grant Program.