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August 2011

What a Difference Rural Development Can Make

Under Secretary for Rural Development Dallas Tonsager spent a busy week recently traveling throughout the heartland as a part of President Obama’s Rural Tour.

Under Secretary Tonsager attended a Rural Tour event in Iowa with President Obama and Secretary Vilsack, and then continued to South Dakota where he took part in DakotaFest. DakotaFest is an annual outdoor farm show that takes place on the Schlafffman Farm outside of Mitchell, SD.  Mr. Tonsager visited with South Dakotans attending DakotaFest and talked about  rural issues most important to them.

Columbus Historic North Market

A stop during my recent visit to Ohio was the historic North Market located in downtown Columbus.

The North Market successfully addresses the needs of small and local businesses for retail space, and provides local, healthy and sustainably grown and processed food for consumers.  Over one million customers annually have the opportunity to sample and purchase a tremendous array of local products including fruits and vegetables, meats, baked goods, ethnic foods, seafood, wines, ice cream and many other products.

Long Term Partnership Pays Off in China

The U.S. Department of Agriculture’s (USDA) Agricultural Trade Office (ATO) in Beijing has been working closely with Chinese retailer Beijing Hualian Group High End Markets (BHG) for several years, building a strong partnership. The Beijing ATO is staffed by Foreign Service Officers from USDA’s Foreign Agricultural Service (FAS), who work in more than 100 offices around the world to establish solid export relationships for U.S. agriculture. In five short years, BHG has become one of the premier retailers of high-end imported foods to domestic Chinese consumers. In addition, BHG’s purchases of U.S. high-value food products jumped from $3 million in the first quarter of 2011 to $7 million in the second quarter.

Pennwood Farms Watches Electricity and Bedding Costs Disappear

Tucked away in the hillsides of Somerset County, Pennwood Farms is seeing great results from its new methane digester. The 600-cow dairy farm is owned by four brothers who installed the digester in April of this year with the help of a $264,450 USDA Rural Energy for America Program (REAP) loan, a $264,574 REAP grant and $475,274 in PA Energy Development Authority funding. The digester produces biogas to power a 180-kilowatt engine-generator, providing more than enough electricity to meet the farm’s needs. In addition to electricity, the digester also produces fertilizer and cow bedding, saving the farm over $60,000 per year in bedding costs.

Rural Development’s REAP loan and grant to Pennwood Farms are excellent examples of funding that contributes to making farm operations more energy efficient and economical. This funding for renewable energy projects helps rebuild and revitalize rural America.

Off-Road Bicycle Trail Renovated on the Apalachicola National Forest in Florida

In conjunction with National Bike Month, the National Forests in Florida celebrated the renovation of the Munson Hills Off-Road Bicycle Trail on the Apalachicola National Forest. The project was funded by the Recovery Act.

The ribbon-cutting event in Bristol, Fla., was attended by an enthusiastic crowd. Guest speaker Jim Wood of the Florida Office of Greenways and Trails kicked off the ceremony. Recognition was given to those individuals who contributed to the restoration and renovation of the trails by Deputy District Ranger Harold Shenk. Following the ceremony, a group bicycle ride was led by the Tallahassee Mountain Bike Club.

Food and Faith: Setting a Safe and Healthy Table

Last week we were honored to host USDA’s 3rd annual Iftar commemorating the month of Ramadan and the contributions of USDA’s Muslim employees.  More than 200 attendees, including USDA employees, Muslim community members, and representatives from faith-based and secular non-profit organizations, gathered at USDA headquarters for an evening with a themed focus on “Food and Faith: Setting a Safe and Healthy Table.”

With Aid of TASC Grant, South Carolina and Georgia Exports to Mexico are Looking Peachy

In a scene that’s a telltale sign of summer across the southern United States, farmers’ markets and grocery stores are now proudly declaring that they are stocked with ripe, delicious, American-grown peaches.

Thanks in part to a Technical Assistance for Specialty Crops (TASC) grant from USDA’s Foreign Agricultural Service (FAS) to the Georgia and South Carolina Peach councils, fresh Georgia and South Carolina peaches are now also being enjoyed by our neighbors in Mexico for the first time in 17 years.

Home on the Range

Cowboys are known for being good story tellers, and Roy and Steve Breuklander are no exceptions.

Roy might tell you how his grandparents homesteaded in Cherry County back in the 1880s. Roy’s son, Steve, might share how his family started one of the first canoe outfitters in Niobrara Valley.

Greater Economic Opportunities for Rural Communities

Last week as I walked around the Iowa State Fair, I was reminded about the power of philanthropy.  The Iowa State Fair’s Blue Ribbon Foundation has raised more than $80 million since its inception in 1993 and helped make numerous facilities improvements all around the fairgrounds including: a new exhibition center, a remodeled food center and an animal-learning center.

American Farmers Fuel NASCAR

Last week, Senator Debbie Stabenow and I spent the day at the Pure Michigan 400 at Michigan International Speedway where we were excited to learn about a new way American Farmers are leading the charge on innovation.

There, we had the opportunity to tour the NASCAR Sprint Cup Garage to view engines using American-grown biofuels.  Michigan is one of the most agriculturally diverse states in the nation. Farms of every different shape and size produce more than 200 different food commodities.  This year, the bounty of U.S. farmers is helping fuel NASCAR.  Every race car and truck in NASCAR’s top three series will be fueled by Sunoco Green E15.

More than 100 agricultural entities including farmers, ethanol producers and seed and equipment makers are partners in this effort.  And, as part of this partnership, each week, Growth Energy presents one NASCAR driver with the ‘American Ethanol Green Flag Restart Award’ to a Cup Series driver who has the fastest average on restarts at the prior week’s race.