conservation

The lesser prairie-chicken and its habitat are making a comeback thanks to a USDA conservation program. The ground-dwelling bird was once abundant in the southern Great Plains, living in parts of Kansas, Colorado, Oklahoma, New Mexico, and Texas. But over the past 150 years due to human migration and settlement, the lesser prairie-chicken population has declined by more than 90 percent, and its range has shrunk by over 80 percent.

Bees are a lifeline for farms producing the world’s fruits, vegetables, nuts and other nutrient-rich foods. Bees pollinate billions of dollars’ worth of crops and play an essential role in our food supply. Pollinators are responsible for one in every three bites of food we eat and contribute more than $15 billion to our nation's crop values each year.

As the world leader in soil classification and soil survey, USDA’s Natural Resources Conservation Service (NRCS), was invited to give a keynote presentation at the XXVII Congress of Soil Science of Argentina held virtually the week of October 12, 2020. Soil Survey Regional Director Luis Hernandez with the NRCS Soil and Plant Science Division represented USDA-NRCS and provided a comprehensive overview of the USA National Cooperative Soil Survey (NCSS) Program.

The U.S. Department of Agriculture’s Natural Resources Conservation Service (NRCS) is the nation’s largest funder of conservation on private land. For decades, NRCS staff have worked hand-in-hand with America’s farmers, ranchers and forest landowners to provide hundreds of millions of dollars in funding and technical assistance, delivering valuable practices like cover crops, no-till, windbreaks, grazing management strategies and manure management facilities. Despite these efforts, less than ten percent of our nation’s working lands receive NRCS assistance in any given year. NRCS is constantly trying to close this gap, expanding the reach of its programs through innovative grant programs like the Conservation Innovation Grants (CIG) and the Alternative Funding Arrangement component of the Regional Conservation Partnership Program (RCPP AFA). Moreover, in recent years, the agency has begun exploring conservation finance as a new tool to deliver support for a diverse array of projects, benefiting a larger percentage of farmers, ranchers and private forest landowners.

If we plan to survive in the future, we must address today’s most pressing concerns in agriculture. Preparing the land to continue to meet food, fiber, fuel, feed, and climate demands is a tall order to fill for growing populations. USDA has aligned all its resources, programs and research to give farmers with the tools they need to help meet these challenges.

Many claim that 2020 has been a year of chaos and calamity, but for one rare squirrel, it might be a year of hope and new beginnings. The Delmarva Fox Squirrel (DFS) is a subspecies of fox squirrel found on the eastern shore of Maryland, Southern Delaware and Virginia. This pudgy, slow squirrel with its signature size and silvery-white coat has become a conservation success story in Maryland. Habitat loss along with other additive factors landed them on the Federal endangered species list in 1967. Protection and management efforts benefited DFS and in 2015, populations reached stable limits and they were officially delisted in Maryland. In parts of Delaware, DFS populations were not as prolific and numbers began to dwindle over time leaving only a few small populations.

Ventura County, California, is an agricultural powerhouse. In 2017, its revenues from agriculture were an estimated $2.1 billion. It also faces extraordinary population pressure, with nearly 450 people per square mile – about five times the average population density of the United States. Both agriculture and infrastructure are dependent on, and impacted by, the availability of water – which has itself been impacted by California’s rapidly-diminishing groundwater reserves.

A clean and reliable water supply is critical to our nation’s future, but freshwater is a finite resource.

America’s farmers and ranchers are helping put the nation on track to a healthier and more resilient environment in the face of a changing climate. While agriculture only contributes 9 percent of U.S. greenhouse gas emissions, it offers a variety of opportunities to reduce emissions and cut carbon from the atmosphere. The U.S. Department of Agriculture (USDA) is committed to help producers become even better conservation stewards by providing the tools they need to do the job.

Hurricanes, typhoons and cyclones have caused devastating damage to nearly all of the American-Affiliated islands during the past few years. In 2017, Hurricanes Irma and Maria struck the U.S. Virgin Islands and Puerto Rico. Just a year later, Typhoons Yutu and Mangkhut hit Guam and the Northern Mariana Islands, and then in 2019, Cyclone Gita impacted American Samoa.