wildlife services

USDA sponsors many great programs like the “Feds Feed Families” employee food drive, gleaning fruit from research farms, and harvesting vegetables from the People’s Gardens to provide food for the hungry.  The USDA Animal and Plant Health Inspection Service’s Wildlife Services (WS) program has taken a unique approach to feeding the hungry.  Last year in the Eastern Region, WS donated more than 74 tons of venison to food banks and charitable organizations.  WS employees are proud to be able to provide for those in need by utilizing these animals, which are lethally removed at the request of local individuals and agencies.

WS provides assistance when wildlife causes problems.  In this case, the venison was collected from white-tailed deer that were taken for safety and protection purposes.  The population of deer has grown from one-quarter million nationally in 1900 to more than 17 million today.  Some locations request WS to remove deer to prevent wildlife strikes at airports and vehicle-deer collisions.  When herds become locally over-abundant, populations also can mean damage to threatened and endangered plant species and to public and private property.

USDA wildlife biologists in New Hampshire have been hard at work keeping wild turkeys out of harm’s way.

Today is World Rabies Day. Scientists, public health professionals, veterinarians, wildlife biologists, and others from around the globe will celebrate World Rabies Day by raising awareness about efforts to rid the world of rabies. Rabies is one of the oldest known diseases, yet it remains a significant wildlife management and public health challenge.

The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) is proud to support efforts to eliminate this deadly disease through its Wildlife Services (WS) and Veterinary Services (VS) programs.

After a rather interesting C-130 tactical landing to avoid enemy fire, my first sight of Iraq was at night.  My first thought was how far I was from home, but a gaze upward revealed familiar stars and constellations. I felt relieved knowing that I was still indeed on planet Earth--even after traveling for 50 hours.

Wolves have an intrinsic value among Ho-Chunk people.  The Nation is dedicated to ensuring that wolves remain on the landscape to preserve their role in Ho-Chunk culture for future generations.

When summertime begins to transition to autumn in northern Wisconsin, towards the end of August and early September, Native Americans wait with anticipation for the Wild Rice Moon, the sign it is harvest time for the grain of such cultural importance to local tribes.