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Tribal

Two-Year Anniversary of Customer Experience Executive Order: Pt. 4 Partnering with Land Managers and Landowners

Our nation's lands are vital to providing clean water, fish and wildlife habitat, sustainable wood, minerals, energy, jobs and places for Americans to enjoy the outdoors. USDA’s Forest Service is responsible for managing 193 million acres of grasslands and forests. For rural America to thrive, we recognize we must partner with land managers and landowners.

USDA Supports Tribal Communities in Celebrating Their Heritage Through School Meals

What kid doesn’t enjoy eating their favorite dish in the school cafeteria? As a kid, I was always excited when broccoli cheese soup was on my school lunch menu! But, what if the foods that kids eat at home and in their community aren’t served in school? This is a challenge that some children face across the country, especially in schools serving students from the Federally Recognized Tribes and/or Native Hawaiians.

Where the Wild Rice Grows: USDA Celebrates Indigenous Agriculture, Businesses, and Peoples

Agriculture is a key component of Native peoples’ culture and heritage. Today more and more tribal nations are looking to establish and expand access to global markets. For example, Minnesota’s Red Lake, Inc. – wholly owned by the Red Lake Nation – has begun to join USDA’s agribusiness trade missions (ATM), seeking to establish new partnerships around the world.

FNCS Supports Food Sovereignty of Tribal Nations

Summer is a beautiful time to travel the country and visit with partners, and I am delighted, humbled and honored to have visited the Spirit Lake Sioux Tribe, Turtle Mountain Band of Chippewa Indians, and Port Gamble S’Klallam Tribe last month. It was inspiring and impressive to see how the tribes are dreaming big in terms of food sovereignty - delivering healthy, fresh, locally sourced, and traditional foods to their members in their communities through the Food Distribution Program on Indian Reservations and Supplemental Nutrition Assistance Program.

USDA in Partnership with the Akwesasne Housing Authority Helps Family Achieve Dream of Homeownership on the St. Regis Mohawk Reservation

In recognition of Homeownership Month this June, USDA Rural Development (RD) New York’s State Office had the privilege of celebrating the newest homeowner on the St. Regis Mohawk Reservation. Randa Martin and her four children welcomed the RD team and staff from the Akwesasne Housing Authority to their newly constructed home in Hogansburg, N.Y., a community on St. Regis Mohawk tribal land. RD presented the family with a red maple tree, planted together with Martin’s sons in memory of their late father, Richard Lebehn.

The Committee to Update 2025 Dietary Guidelines is Strengthened by Diverse and Indigenous Perspectives

From the beginning of the Biden-Harris administration, Secretary Vilsack has challenged our team to rethink USDA initiatives from an indigenous perspective. One of the most important things we do at USDA is publish the Dietary Guidelines for Americans (DGAs) with our partners at the Department of Health and Human Services (HHS). These evidence-based nutrition guidelines are informed by recommendations from a committee of nutrition science experts and updated every five years.

Expanding Commodity Markets and Incorporating Indigenous Knowledge and Values into Climate Smart Agriculture

USDA’s Office of Tribal Relations is excited about the Department’s new investments through Partnerships for Climate-Smart Commodities. We’re investing a total of $3.1 billion in 141 projects. More than 20 tribes and tribal groups across the nation are partnering in many of these projects.