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national pollinator week

Pollinators at a Crossroads

Bees and other pollinators, including birds, bats, butterflies, moths, flies, wasps, beetles, and small mammals, play a critical role in our food production system. A healthy pollinator population is vital to producing marketable commodities. More than 100 U.S. grown crops rely on pollinators. The added revenue to crop production from pollinators is valued at $18 billion. Pollinators also support healthy ecosystems needed for clean air, stable soils, and a diverse wildlife. That’s why USDA’s National Institute of Food and Agriculture (NIFA) partners with the Land-Grant University System, U.S. government laboratories, and private and non-profit organizations to support research, education, and extension programs advancing pollinator health.

Protecting Pollinators from A New Threat – First-Ever U.S. Sightings of Asian Giant Hornet

It’s not the first time that European honey bees and other pollinators in the United States have encountered invasive pests, with the parasitic Varroa mite being the most noteworthy. For years, researchers and beekeepers have wondered what the next invasive pest of concern would be. Perhaps Tropilaelaps mites, a parasitic mite that feeds on bee brood? Or an Asian honey bee, which is known to outcompete our European honey bees? Ultimately, it was the Asian giant hornet, making a confirmed appearance in Washington state during winter of 2019.

Being Serious about Saving Bees

Pollinators are a vital part of agricultural production. In the United States, more than one-third of all crop production – 90 crops ranging from nuts to berries to flowering vegetables - requires insect pollination. Managed honey bee colonies are our primary pollinators, adding at least $15 billion a year by increasing yields and helping to ensure superior-quality harvests.