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Oregon

New Stamp Series Recognizes America’s Wild and Scenic Rivers

The National Wild and Scenic River System spans more than 13,000 miles of the United States through landscapes as diverse as the rivers themselves.

Just last year, the system celebrated its 50th anniversary. President Lyndon B. Johnson signed the Wild and Scenic Rivers Act into law with overwhelming bipartisan support in Congress. On signing the law, President Johnson said “an unspoiled river is a very rare thing in this Nation today,” adding that unless there were steps taken to protect them, healthy, free flowing rivers would become a thing of the past.

Cooperative Forestry Act Celebrates 40 Years of Helping Private Forest Owners

When most people think of forested lands in our country what comes to mind are public wild lands like the Mount Hood National Forest in Oregon or the Shenandoah National Park in Virginia. But the reality is most forests in America, nearly sixty percent, are owned by private landowners who very much rely on these lands for income that helps to fuel the economic health of rural communities.

A Proud History of U.S. Hops Creates Diversity in Ag, and Great Beers

Our third U.S. President and well-known home brewer, Thomas Jefferson would be proud. In 2017, USDA’s National Agricultural Statistics Service (NASS) reported that hop production totaled a record high 104 million pounds out of Oregon, Idaho, and Washington. Brewers of all sizes use this crop – worth $618 million in 2017 – as a flavorful ingredient and stabilizing agent in one of America’s favorite beverages: beer! With hop varietal names like Zeus, Cascade, and Eureka this powerful little flower has had brewers developing new flavors for years.

The Rancher in the Rye

Buying more land isn’t always an option. But often, you can make your existing land go much further. By removing invasive weeds, seeding rye grass and adopting rotational grazing, Oregon rancher Jeff Baxter was able to produce a whole lot more on the same number of acres.

Employment and Training Programs: Jobs and So Much More

Recently, I was privileged to visit Portland, Ore., and had yet another opportunity to appreciate why the Supplemental Nutrition Assistance Program Employment and Training (SNAP E&T) Program is so important. SNAP E&T, which is available in all 50 states, is a skills and job training program designed to help SNAP participants prepare for and secure jobs that lead to economic self-sufficiency. Along with Oregon Department of Human Services’ (DHS) Administrator Belit Burke, I visited Central City Concern (CCC), an organization that partners with DHS to provide E&T services to those in need.

In Conversation with #WomeninAg: Sarah Jovan

Every month, USDA shares the story of a woman in agriculture who is leading the industry and helping other women succeed along the way. This month, we are proud to share the story of Sarah Jovan, a Research Ecologist with the U.S. Forest Service in Portland, Oregon. Sarah, along with her colleague Geoffrey H. Donovan, is a 2017 Finalist for the Promising Innovations Medal of the Samuel J. Heyman Service to America Medals (also known as the “Sammies”). Together, they led the first-ever study using tree moss to detect air pollution in a major city, including cancer-causing heavy metals, prompting enforcement actions and offering a new, cost-effective way to identify threats to public health. Read their full story.