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China's Sichuan Peppercorns -- Banned From the US No More

Date:  Tue, 04/03/2018    Broadcast: 01

Remark:  If you love hot food, there's one unique spice you should know about -- it's China's Sichuan peppercorn -- which was banned for importation in the 1960s, but, after some confiscations and some restrictions, is now fully permissible. Stephanie Ho has the story.

PARTICIPANTS: Stephanie Ho. Kaijing Xiao, Sichuan native. Claudia Ferguson, APHIS senior regulatory policy coordinator.

Duration:  00:05:00.042

Author:  SHO

MP3