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Fourth of July Grilling Goofs

Date:  Tue, 06/25/2019    Broadcast: 05

Remark:  Don't let that Fourth of July cookout make you or your guests sick. Gary Crawford has this report.


PARTICIPANTS: Gary Crawford and Janell Goodwin with USDA's Food Safety and Inspection Service.
****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-5463) Listeners can also go online to AsKaren.gov ****

Duration:  00:03:00.062

Author:  GCRAWFOR

MP3

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