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Handwashing and Thermometers Are Essential for Food Safety

Date:  Tue, 10/13/2020    Broadcast: 02

Remark:  What are some basic practices that are essential to keeping food safe during preparation at home? Stephanie Ho points to some things consumers could do to reduce their risk of foodborne illness.

PARTICIPANTS: Stephanie Ho. Director of Food Safety Education for FSIS, Chris Bernstein

Duration:  00:02:59.983

Author:  SHO

MP3