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As kids head back to school, many parents and caregivers are focused on homework, healthy meals and getting everyone to school on time. But one often overlooked item deserves a spot on every checklist: food safety!

USDA and all other federal agencies are mandated by FISMA to implement information security protections that are commensurate with the risk posed to their information and systems.

The USDA Innovation Symposium is just around the corner, so register now -- it's shaping up to be an exciting and informative event for anyone in the federal space.

The beach weather may be hot and sunny, but there’s a forecast of foodborne illness if you’re not vigilant about food safety.

Make sure your summer dish is remembered for its flavor, not a foodborne illness. Keep these potluck food safety tips from the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) in mind.

USDA recently partnered with Colorado State University (CSU) for a successful hackathon, bringing together the Office of the Chief Information Officer (OCIO), the Forest Service, NASA, GSA's US Digital Corps, and Amazon Web Services.

The USDA has some tips to keep your food safe on Super Bowl Sunday.

Everyone wants their chicken wings to make an impression.

USDA’s longstanding grading process provides an excellent overall meat quality assessment for buyers, sellers, and consumers to make decisions about their meat purchases.

We’re thrilled to introduce the new and improved USDA.gov!