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Abundant Supplies are Forecast for the Coming Crop Year in the U.S. and Around the World

May 17, 2019 Seth Meyer, Chairman, World Agricultural Outlook Board (WAOB)

It’s a new year at USDA, at least for those of us forecasting agricultural commodity markets. Every May, the World Agricultural Outlook Board (WAOB) in the Office of the Chief Economist releases USDA’s initial projections of the markets for the crops and livestock that will be produced and harvested...

Farming Research and Science

Kentucky Agriculture Helps Keep Economy Strong

April 29, 2019 Dave Knopf, Eastern Mountain Region Director, National Agricultural Statistics Service

Kentucky is best known for horses at this time of year, and the most recent Census of Agriculture shows horses aren’t the only livestock contributing to the agricultural economy. Results from the 2017 Census of Agriculture show that producers raised and sold over $5.7 billion worth of crops and...

Research and Science

Illinois Farmers Have Plenty to Boast About

April 18, 2019 Mark Schleusener, Illinois State Statistician, National Agricultural Statistics Service

Illinois producers grow a LOT of corn and soybeans. The Prairie State ranked first in soybean production and second in corn production in 2017. But there is a great deal more agricultural production coming from the 72,000 farms located in our 102 counties. Illinois ranks first in horseradish acres...

Research and Science

A New Year with New Data

December 18, 2018 Teresa White, Public Affairs Specialist, USDA National Agricultural Statistics Service

This time of year, I can’t help but think about cycles – everything coming full circle – from agriculture (planting through harvest) to the holiday season marking the end of one year and the start of the next. Here at USDA’s National Agricultural Statistics Service (NASS), we are at an exciting time...

Research and Science

The Pumpkin Spice Latte Farm

November 13, 2018 Jodi Letterman, NASS Pacific Region Public Affairs Specialist

Americans love Thanksgiving and all of the food that goes along with it. Who can blame us when the food is high quality and delicious? Roast turkey, stuffing, cranberry sauce and yeah, rivers of pumpkin spice latte will flow this season, warming hearts and filling bellies across our great country.

Farming Research and Science

NASS Gathers Feedback from Farmers and Ranchers about Their Survey Experience

October 02, 2018 Jim Barrett, National Agricultural Statistics Service

Data collected from farmers and ranchers by the U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS) allows for timely and accurate statistics that help our customers – U.S. farmers and ranchers, among many others – make informed business decisions. These vital data also...

Research and Science

NASS Economic Data Help Farmers and Those Who Support and Serve Them

August 30, 2018 Stephen Habets, Agriculture Statistician, National Agricultural Statistics Service

Working on my family’s farm in Montana as a teenager, one of the earliest lessons I learned from my father was the importance of understanding the farm finances. His lessons about maximizing profits instead of working to maximize yields have helped drive my understanding of farm economics. You could...

Research and Science

Agriculture Surveys Get More Convenient through Improved Online Response Form

July 31, 2018 Barbara Rater, Census and Survey Division Director, National Agricultural Statistics Service

Agricultural surveys for farmers and ranchers will be easier to complete with the help of a new online questionnaire. We have been working to help our customers – the American farmer and rancher – have a faster, friendlier, and easier experience responding to surveys, which are the backbone of...

Research and Science

Get Your Fresh Produce AND Support Local Farmers

June 29, 2018 Terry Matlock, NASS, Public Affairs Specialist

Have you noticed recently that you can’t do much without seeing something related to fruits and vegetables?

Research and Science

NASS Highlights National Barbecue Month

May 24, 2018 Teresa White, NASS Public Affairs Specialist

With summer right around the corner, it’s time to break out the grill and cornhole – May is National Barbecue Month! It’s also national beef, egg, strawberry, and salad month. Apropos of a backyard shindig, lemonade and apple pie days are also in May. As a matter of fact, the summer months coincide...

Research and Science
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