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Thanksgiving Is a Great Time to Start Reducing Food Waste with Friends & Family

Thanksgiving is a time to appreciate all that is good in our lives and to spend it in the company of friends and family while enjoying great food.  It is also a time to reflect on the bounty of our food supply.  Each year, as I put away the leftovers from my Thanksgiving dinner, I marvel at the abundance.

I also can’t avoid pausing to consider how much food is wasted in this country.

USDA estimates that on average, American consumers waste about one-fifth of food that is available to them, equivalent to about $371 per person annually.  That’s enough money to buy about 21 whole turkeys for each person in the country.