May 2012

Must have a desire to help farmers reach new markets and to help businesses bring healthier options to local communities.  Experience & qualifications should include some knowledge of local and direct marketing methods.  Must be willing to devote 50-60 hours during the month of July to help score project proposals.  See below for more detail.

The Farmers Market Promotion Program is a competitive grant process designed to help expand opportunities for farmers and bring healthy foods into more communities.  The grants are administered by USDA’s Agricultural Marketing Service (AMS), and aim to help farmers throughout the country.  About $10 million is available this year to support direct-marketing projects like farmers markets, community supported agriculture, roadside stands and agritourism.

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.

To many of locals in western North Carolina, they’re called wild leeks.  Some call them ransoms and still others call them wood garlic because of their pungent smell. Nevertheless, ecologists simply call them ramps. This native plant has been useful to humans since inhabiting the eastern regions of the U.S. and Canada.  Still today, locals harvest ramps for food, medicinal preparations, and to sell at markets and spring festivals.

The City of Quinter, Kansas, had a groundbreaking ceremony for a new fire station earlier this month.  All of the city’s fire equipment will soon be under one roof, which will help improve the fire station’s efficiencies when crews respond to emergencies in its 400 square mile service area.  The new station is being built with funding support from USDA and a local electric cooperative.

According to City of Quinter Administrator, Ericka Gillespie, the city of less than 1,000 needed a new fire station because the old facility was not meeting the needs of the community.  A larger space was needed for training, storage, and additional fire protection equipment and trucks.  The larger fire station will also improve the department's fire rating, resulting in lower insurance costs.

President Abraham Lincoln’s Legacies of USDA, the Morrill Act and the Homestead Act were commemorated on May 20 at the Homestead National Monument of America in Beatrice, Nebraska.  More than 225 people attended a special panel presentation in the Education Center, moderated by Dr. Kenneth Winkle, Lincoln Scholar and Professor of History at the University of Nebraska Lincoln, who introduced the work of President Lincoln.

Panelists were, for USDA:  U.S. Senator Mike Johanns, former Secretary of Agriculture; the Morrill Act:  Dr. John Owens, Vice-Chancellor Emeritus, University of Nebraska Lincoln; and the Homestead Act:  Mark Engler, Superintendent, Homestead National Monument of America.   A dialogue with the audience took place after the presentations.

This is Emerald Ash Borer (EAB) Awareness Week.  Before the Memorial Day holiday and summer travel season begin, we take this time to remind everyone to be careful not to spread the EAB unintentionally.

EAB is one of many “Hungry Pests” that can cause significant damage to our country’s natural resources.  Since first being identified in 2002, EAB is responsible for the destruction of tens of millions of ash trees in 15 states in the Midwest and Northeast.

During an early April annual volunteer awards ceremony held in Clovis, Calif., the Sierra National Forest recognized the dedication, commitment and accomplishments of more than 400 individuals and groups that provided services valued at more than $770,000 to the forest in 2011.

“Our volunteers contributed over 35,000 hours of their personal time.  Their contributions are essential to our mission of ensuring forest health,” said Scott G. Armentrout, Forest Supervisor for the Sierra National Forest. “Their great ideas, hard work and inspiration toward ‘caring for the land and serving people’ helps to ensure our success.”

Preventing fertilizer from rushing into a nearby bayou is not rocket science, but it does take a dedicated farmer and Pete Hunter of Stovall Farms is one of those dedicated Mississippi farmers.

Last month Pete spoke with the Mississippi River/ Gulf of Mexico Watershed Nutrient Task Force when they toured his farm in Coahoma County, telling them about the steps Stovall Farms has taken to lower its environmental footprint.

I had the distinct pleasure of visiting the birthplace of former Agriculture Secretary Henry A. Wallace during a recent trip to Iowa.  In fact, my tour of the farm near Orient in south central Iowa happened to be May 15, the day the USDA celebrated its 150^th anniversary.

Wallace was Secretary of the Agriculture from March 4, 1933 until September 4, 1940.  He served as Vice President of the United States from 1941 to 1945 under President Franklin D. Roosevelt and was also Secretary of Commerce from 1945 to 1946.

Wallace is perhaps the 20^th Century’s most well-known Ag Secretary and his accomplishments are monumental.

A report being released by the U.S. Forest Service examines the impact of climate change on eight forest diseases and how these pathogens will ultimately affect Western forests.

The report analyzed a range of future conditions from warmer and dryer to warmer and wetter.  The first scenario, which is considered more likely for most regions in the West, includes dryer and hotter summers.  These conditions will increase the risk of wildfires and warmer winters allowing insect outbreaks, like the bark beetle, which has destroyed millions of pine trees in Colorado, to continue.

Nearly 150 years ago – on July 2, 1862, just two months after the creation of the U.S. Department of Agriculture – President Lincoln signed another historic measure, the Morrill Act, which created the land grant university system.

Over the years, land grant colleges and universities have had a tremendously positive impact on our nation, graduating more than 20 million students. And in partnership with USDA, more than 100 land-grant institutions and other research partners have helped conduct the groundbreaking research that remains the envy of the world.