Radio Newsline Archive
More Winter Wheat Concerns as Cold Envelopes the Nation
00:00:57.756 2022-11-15A blanket of cold air is covering much of the nation, causing concerns for the aleady struggling winter wheat crop. (Gary Crawford and USDA meteorologist, Brad Rippey)
Have We Turned the Corner on Dryness?
00:00:59.951 2022-11-15Have we finally turned the corner on dryness in the U.S.? (Gary Crawford and USDA meteorologist, Brad Rippey)
Actuality: More about the Current Cold Wave
00:00:29.727 2022-11-15USDA meteorologist, Brad Rippey, talking about the cold wave that has settled over much of the country this week.
Actuality: Expert Compares this Winter Wheat Season with Last Season
00:00:49.658 2022-11-15USDA meteorologist, Brad Rippey, comparing this season's winter wheat situation with last year's season.
Actuality: National Weather Outlook for Nov. 22 - 28
00:00:43.728 2022-11-15USDA meteorologist, Brad Rippey, with the national weather outlook for November 22nd through the 28th.
A Shift in a Rural Population Trends
00:00:59.768 2022-11-15Among the notable findings of USDA’s latest edition of its “Rural America at a Glance” report, a change in rural population numbers over the last two years. (Rod Bain and Jim Davis of the Economic Research Service)
Actuality: Annual Glance at Rural Population and Economic Trends
00:00:39.816 2022-11-15USDA economic researchers Jim Davis and Anil Rupasighna discuss the annual report on rural population and economic trends issued by USDA called "Rural America at a Glance".
Actuality: Findings in 2022 Rural America at a Glance Report
00:00:33.456 2022-11-15USDA economic researcher Jim Davis highlights some of the findings within this year’s edition of the annual Rural America at a Glance report.
How Big a Turkey Do You Need?
00:00:57.573 2022-11-15Hosting a Thanksgiving dinner this year? How big a turkey do you really need? (Gary Crawford and Meredith Carothers with the USDA's Meat and Poultry Hotline)
****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-6854) Listeners can also go online to Ask.usda.gov Hotline will be staffed Thanksgiving day from 8am to 2pm EST***
Is that Pop-Up Turkey Doneness Device Totally Trustworthy?
00:01:00.081 2022-11-15Many frozen turkeys come with a handy pop-up device to tell you when that turkey is done. How reliable and how safe is that device? (Gary Crawford and Meredith Carothers, with USDA's Food Safety and Inspection Service.
****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-6854) Listeners can also go online to Ask.usda.gov Hotline will be staffed Thanksgiving day from 8am to 2pm EST***