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Are Plant-Based Beef Alternatives Cutting into our Beef Consumption?

Date:  Tue, 06/29/2021    Broadcast: 05

Remark:  Shoppers are finding more plant-based meat alternatives in supermarkets, but are those products causing us to eat less beef? Gary Crawford reports.


PARTICIPANTS: Gary Crawford. Kansas State University economist, Glynn Tonsor. Classic comedian, W.C. Fields.

Duration:  00:03:00.114

Author:  GCRAWFOR

MP3