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Agriculture Secretary Tom Vilsack Visits South Carolina Farms

October 20, 2010 Marlous Black, Public Information Coordinator, USDA Rural Development; and Amy Maxwell, Public Affairs Specialist and Outreach Coordinator, USDA-Natural Resources Conservation Service

On Monday, Secretary Tom Vilsack and Congressman John Spratt visited several PeeDee area farms in South Carolina, and spoke with local leaders and farmers about the importance of developing a strong rural economy. USDA State Directors, Vernita F. Dore, State Director for Rural Development, Ann...

Rural

Event Highlights Recovery Act Broadband Investment in Northeastern Minnesota

October 20, 2010 Adam Czech, Minnesota Public Information Coordinator

Several years ago, commissioners in Lake County in Northeastern Minnesota began researching the possibility of bringing fully network connected broadband services to the region.

Initiatives Rural Technology

USDA Works to Further Agricultural Statistics Worldwide

October 20, 2010 Larry A. Sivers, International Programs Office, USDA National Agricultural Statistics Service

Today the United Nations is celebrating the first World Statistics Day, to raise awareness of official statistics, which are premised on the core value of service, professionalism and integrity. As one of the principal statistical agencies in the U.S., the USDA’s National Agricultural Statistics...

Trade

How One Area Agency on Aging is Leading the Way

October 19, 2010 Vern Orrell, Public Information Coordinator, Virginia Rural Development

“The Jefferson Area Board for Aging (JABA) are myth-busters, plain and simple,” said Agriculture Deputy Secretary Kathleen Merrigan at a recent funding announcement held at JABA’s main office and Adult Daycare Center in Charlottesville, Virginia.

Rural

FNS working to end hunger in Southwest Region

October 19, 2010 Bill Ludwig, Regional Administrator, USDA FNS Southwest Region

Big things are going on in the Southwest region of the U.S. when it comes to feeding families. USDA’s Food and Nutrition Service partnered with the No Kid Hungry Campaign lead by Share Our Strength and Arkansas Governor Mike Beebe. Earlier this month, we met to discuss strategies to help this...

Food and Nutrition

A Glacier in DC

October 19, 2010 Keith Riggs, USDA Forest Service, Washington, DC

It started as a three-quarter ton chunk of ice taken out of Mendenhall Lake on the Tongass National Forest in Juneau, Alaska.

Forestry Research and Science

USDA to Use iPad For Survey Work in 2011

October 19, 2010 Mark Harris, Director, Research & Development Division, USDA National Agricultural Statistics Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio. The National Agricultural Statistics Service (NASS), will take a technological leap forward in 2011 by using Apple’s new...

Research and Science

Farmer Co-ops: Taking a Seat at Our Table

October 18, 2010 Chuck Connor, President, National Council of Farmer Cooperatives

The famous chef and food writer James Beard once said, “Food is our common ground, a universal experience.” From our potluck dinners to an after-church brunch, food is the tangible connection between us and our communities. Studies have shown the positive impact family dinners have on the...

Rural

The Midwest Regional Office Eases Hunger in the Greater Chicago Area

October 18, 2010 Kimberly Phillips, Public Affairs Specialist, Food and Nutrition Service

USDA’s Food and Nutrition Service Midwest Regional Office collected 4100 pounds of food to support the Feds, Farmers and Friends Feed Families Initiative. We decided to make it fun event and include some of our partners and rename the Food Drive the Yellow Brick Road Food Drive, a spinoff of the...

Food and Nutrition

River Terrace Tigers Rise to the Challenge

October 18, 2010 Deputy Secretary Kathleen Merrigan

In April of 2009, First Lady Michelle Obama visited a small school located in the Anacostia section of the District of Columbia, and challenged that school to meet the HealthierUS School Challenge (HUSSC).

Food and Nutrition