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USDA livestock analyst Michael McConnell goes over some of the results found in the March Quarterly Hogs and Pigs Report.

USDA livestock analyst Michael McConnell looks at the March Quarterly Hogs and Pigs Report for clues on both pork supply and demand going into the spring and summer grilling season.

What are some of the factors behind USDA's news of increased hog inventories in the March Quarterly Hogs and Pigs report? (Rod Bain and livestock analyst Michael McConnell)

Data collection continues for two USDA surveys - one focused on organic agriculture, the other on local foods marketing practices. (Rod Bain and National Agricultural Statistics Service Administrator Joseph Parsons)

National Agricultural Statistics Service Administrator Joseph Parsons explains the Organic Ag and Local Foods Marketing Practices Surveys currently being conducted.

Part of the multi-faceted USDA Beef Action Plan announced last fall is promotion of our nation's beef through the "Product of USA" label. (Rod Bain and Under Secretary for Food Safety Mindy Brashears)

The Agriculture Secretary is among many who advocate daily appreciation and celebration of our nation's ag producers, and not just during observances such as National Ag Day and Week. (Rod Bain and Secretary Brooke Rollins)

Washington D.C. cherry blossoms - an annual tradition and celebration in the Nation’s Capital - have historical connections with the U.S. Agriculture Department. (Rod Bain and National Arboretum Director Richard Olsen)

Under Secretary for Food Safety Mindy Brashears discusses modernization of beef food safety inspection systems and processes as part of USDA's Beef Action Plan.

National Arboretum Director Richard Olsen explains the Arboretum's relationship with the National Park Service regarding the Tidal Basin Cherry Trees in Washington D.C..