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USDA's latest Crop Progress Report notes the dropping of soybean plant leaves in several states - the latest level of maturity for this year's crop. (Rod Bain and USDA meteorologist Brad Rippey)
What are some tips to keep food at safe temperatures during a tailgate party, including the right amount of time and temperatures for your party fare? (Rod Bain and USDA food safety expert Meredith Carothers)
What are some things tailgate party chefs and food servers should consider to avoid cross contamination of food items to avoid foodborne bacteria and potential illness? (Rod Bain and USDA food safety expert Meredith Carothers)
USDA’s latest look at cattle and calves on feed reveals less inventory compared to this same time last year. (Rod Bain and livestock analyst Anthony Fischer)
*-Food safety questions can be answered via USDA’s Meat and Poultry Hotline … 1-888-mphotline”-* With football tailgates kicking off for the season, what should you consider when packing foods to keep cold, especially on the trip from home to the grill at the field? (Rod Bain and USDA food safety...