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With USDA Support, a Michigan Commercial-Scale Renewable Energy Project Moves Forward

July 01, 2011 Alec Lloyd, USDA Rural Development, Michigan

Michigan always has unpredictable weather, and Friday’s was exactly what one would expect – unexpected. I’m sure when they scheduled the groundbreaking for the Fremont community anaerobic digester, NOVI Energy assumed that late June would see warm weather and clear skies. Instead, the temperature...

Energy Rural

Hunger-Free Communities Grantee Succeeds With Community-Run Marketplace

July 01, 2011 Kelly Stewart, Program Analyst, Food and Nutrition Service Office of Strategic Initiatives, Partnerships, and Outreach

In February, 2011, Centro del Obrero Fronterizo was awarded one of 14 FY 2010 Hunger-Free Communities Grants. Grantee projects started on March 15, 2011, and even after only two short months our grantees are noting encouraging results. Centro del Obrero Fronterizo provided this background and update...

Food and Nutrition

MyPlate goes Red, White, and Blue

July 01, 2011 Laura Carroll, CNPP Intern

Fireworks, parades, music, family and friends, and summer weather make up the ambiance of the 4 th of July. Food is also at the forefront of the All-American celebration. Classic picnic favorites, such as juicy hamburgers, grilled chicken, delicious coleslaws and potato salads, and fresh fruit...

Food and Nutrition

Secretary's Column: On Independence Day, Celebrate American Values

July 01, 2011 Agriculture Secretary Tom Vilsack

This 4 th of July is a good time to celebrate the values and ideals that make this nation great. Americans enjoy incredible freedoms and limitless opportunity. We can say what we like, and worship how we believe. This nation gives us the freedom and support we need to seek a good education, work...

USDA Results

A Fresh Start in New Jersey in a Home Away from Home

July 01, 2011 Howard Henderson, New Jersey Rural Development State Director and Deborah Tort, Area Specialist

A few years ago, Mihai & Mihaiela Giurca reluctantly left both their native land of Romania to start fresh in New Jersey. In 2007 they became permanent residents and moved to a one bedroom apartment in Atlantic City. Both worked diligently to learn the language and obtain steady employment in the...

Rural

Master Gardener increases Access to Fruits and Vegetables for Let’s Move!

July 01, 2011 Marissa Duswalt, Truman Albright Fellow, Center for Faith-Based and Neighborhood Partnerships

Nearly 17 million (14.6%) children in the United States live in households that are food insecure, meaning that at some point during the year, they do not get enough nutritious food to eat at home. Many Americans, especially those in rural, minority, and lower-income neighborhoods, have poor access...

Food and Nutrition Initiatives

Rural Development Program Provides Quality Housing for Central Oregon’s Farm Workers

July 01, 2011 Jill Rees, USDA Rural Development Public Affairs Specialist

While on a recent visit to Oregon, USDA Deputy Under Secretary for Rural Development Victor Vasquez visited the Canyon East farm worker housing complex currently under construction in Madras. The USDA-supported facility is scheduled for completion in August, with families moving in shortly...

Rural

Resolved: A Food-Safe 2010

December 31, 2009

It’s that time of year again, when we all make promises to “do better” or “do more” in the new year. These may include getting more exercise, doing more reading, or eating better. But one of the most important resolutions for you and your family is to improve food safety in your home and workplace...

Health and Safety

Chequamegon-Nicolet National Forest Facility Goes Green

December 30, 2009 acampbell

The Chequamegon-Nicolet National Forest new Supervisor's Office in Rhinelander, Wisc., was re-engineered with "green" features. The use of the American Recovery and Reinvestment Act funding helped complete its restoration. Here students from the USDA Forest Service’s Blackwell Job Corps Center help...

Initiatives Forestry

The True Spirit of the Holiday - A USDA Story from Kentucky

December 24, 2009

There is no better demonstration of the holiday spirit than when people give their time and resources to help those in need. USDA employees are a shining example of how a small gesture can go a long way toward helping others. In rural communities across the Commonwealth, many of them worked...

Food and Nutrition