USDA Blog

Visit www.usda.gov/drought for the latest information regarding USDA’s Drought Disaster response and assistance. Based on data since 1995, U.S. corn and soybean harvests are proceeding at a record pace. By September 23, more than one-third (39%) of the corn had been harvested, three times the five...

For Joseph Williams and Aaron Thomas, the experience couldn’t have been better. “I’m from Tuskegee University in Alabama, and I never thought I’d experience all four seasons in one day,” notes Aaron, a student intern with the Thurgood Marshall College Fund (TMCF) program.

Forest restoration would be a lot easier if people who lived a couple of centuries ago could just tell us about the forest as they knew it. For Melissa Thomas-Van Gundy, a U.S. Forest Service scientist, using original land deeds from colonial America is as close as you can get to actually being...

I am pleased to say that our Dairy Programs’ Virtual Intern Program (VIP) was recently honored by Harvard University’s Ash Center for Democratic Governance and Innovation at the John F. Kennedy School of Government. Our team was among 111 programs honored by the school’s Bright Ideas initiative. The...

Last month, representatives of several federal agencies held a meeting with the federally recognized tribes in Southeast Alaska. The meeting, in Alaska’s capital city of Juneau, was the fifth in a series of government-to-government Tribal Collaboration Meetings scheduled with tribes in Alaska. The...

If you've been following our favorite Social Media Moments of 2011, you can see we had a lot to choose from. Top on our list isn't necessarily a social media moment, but is an important moment in our focus on providing better service through web communication. The redesign of USDA.gov in April 2011...

As we enjoy the holiday season, it is a great time to celebrate all that American agriculture has accomplished, and to look ahead to a productive new year. Our farmers, ranchers and growers make incredible contributions each day to the health and strength of this country. Thanks to their...

When a Kansas State University football player plants his opponent’s face into the turf, the result may be a better-tasting blend of artificial grass. Turf is not a part of the USDA’s MyPlate recommendations, but defensive ends playing in the Wildcats’ stadium can skip their pre-game soy latte and...

U.S. broiler meat exports to Sub-Saharan Africa have increased 24 percent since 2010 and 460 percent since 2001. The U.S. is the largest supplier of China’s turkey meat imports, totaling nearly 90 percent of all imports. Turkey meat imports to China in 2011 will increase 70 percent over 2010.

Here in the Office of Communications at USDA, we work hard every day to get news and information out the digital door and into the hands of our diverse stakeholders. This steady flow of information takes the form of press releases, tweets, photos, videos, blogs and more. With the growing popularity...