USDA Blog

Chefs across the country are getting involved in First Lady Michelle Obama’s Chefs Move to Schools program. Culinary whizzes nationwide are working with teachers, parents and administrators to show students that nutrition is not only imperative for their development, but can be fun and exciting, too...

Like in many communities, tree care in Casper, Wyo. was largely reactive and just one of many duties performed by the Public Services Department staff. Year after year of seeing trees removed without a plan for replacement worried the city staff members who performed tree work. No one, however, had...

On February 8, I was excited to work at the World Ag Expo, billed as the largest agricultural trade show in the world. As a newcomer to such events, when I saw the huge line waiting to get through the main gates on opening day, the first thing that popped into my mind was the word “incredible.”

Exports will be the focus of two highly anticipated sessions on Thursday, Feb. 24 during this year’s Agricultural Outlook Forum in Arlington, Va. USDA’s latest quarterly export forecast will be released that same day and will surely serve as a springboard for a lively discussion on the benefits of...

Snow, sleet, ice, and wind can wreak havoc on our every day lives. Winter! It's a fact of modern life: sometimes the power goes out. If your power goes out, knowing how to keep food safe can help minimize the loss of food and reduce the risk of foodborne illness.

On Monday, January 31, I had the honor of launching the U.S. Agribusiness Trade and Investment Mission to Peru and Ecuador in a room full of U.S., Peruvian, and Ecuadorian business leaders, government officials, and news reporters.

USDA has launched a resource to assist in expanding access to healthy food and eliminating food deserts: www.usda.gov/fooddeserts. As outlined by First Lady Michelle Obama’s Let’s Move! Initiative, three Federal Departments – Agriculture, Treasury, and Health and Human Services – are working...

In “The Role of Nutrition Programs in Agriculture: From Tractor to Table,” USDA’s Food and Nutrition Service (FNS) has organized a session at this years Agricultural Outlook Forum addressing how the increase in consumer participation in the nutrition assistance programs has expanded FNS’ role not...