USDA Blog

Chicago is fortunate to have a bevy of talented chefs and also to be the hometown for the Healthy Schools Campaign, a national organization that advocates for policies and practices that allow students, teachers and staff to learn and work in a healthy school environment.

Warren Heilman is riveted by numbers, especially those that tell the story of how weather affects wildfires. Heilman is a U.S. Forest Service meteorologist who conducts studies at the Northern Research Stations’ East Lansing, Mich. office. His work on how weather impacts fire behavior helps...

The USDA Forest Service Woody Biomass Utilization Team promotes and guides the removal of woody biomass from national forests. Removal of woody biomass from forests provides a variety of critical benefits for rural economies from wood to energy projects to overall ecosystem health. Woody biomass is...

Earth Team volunteers have helped transform a neglected area at a county fairground into an attraction experts say will help boost tourism and the local economy in Mariposa, Calif. Earth Team is the name given to USDA’s Natural Resources Conservation Service volunteers. They work side by side with...

America’s forests and all the benefits they provide were cause for celebration at a special reception Wed., March 30 in Washington D.C. as part of America’s recognition of the U.N.’s Year of Forests 2011.

This winter, I had the opportunity to see an energy audit on a family farm near Amherst, Mass. Bruce LaFlamme and his son, Phil, had requested the audit to help them find ways to conserve heat and better insulate their greenhouse, where they grow vegetables year-round, as well as other plants during...

Cross posted from the Let's Move! blog: Back in January, we posted a blog about the Chefs Move to Schools initiative, called Chef Helps Special Needs School Children Explore New Foods. The story highlighted the efforts of Morning Star School, Orlando, Fla., and created a windfall of support in the...