USDA Blog

Cross posted from the Let’s Move! blog: More than 1,200 students, teachers and Scouts recently planted 4,500 trees at the Monument Fire Center on the Pike National Forest in Celebration of the International Year of Forests and as part of an ongoing restoration project in the area. The event brought...

Local leaders are keeping the spirit of Earth Day alive and well in rural South Dakota. On Monday April 18, 2011, USDA, Rural Development Under Secretary Dallas Tonsager announced 51 water and waste disposal and two Community Facilities projects funded as part of Earth Day 2011. I had the privilege...

Much of my work as a sociologist at the Economic Research Service (ERS) involves research on the food security of U.S. households – their ability to consistently obtain adequate food. My colleagues and I were naturally concerned about how the economic downturn that began in late 2007 would affect...

Minor Morgan has promoted organic farming for decades. And since the early 1990s, Morgan, executive director of New Mexico’s Rio Grande Community Farm, has been working with USDA’s Natural Resources Conservation Service (NRCS) to develop a farming process that is economically and environmentally...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio. Proving that agriculture does indeed count, Director of the Statistics Division at USDA’s National Agricultural...

Last week, Agriculture Deputy Secretary Kathleen Merrigan visited the campus of Michigan State University to participate in a tour of the cellulosic ethanol pretreatment lab at MBI International and conduct a roundtable discussion with key stakeholders in Michigan’s biofuels community. MBI is owned...

Nan Christianson worked in many jobs during her three decades with the U.S. Forest Service. She considers them all gifts. “I think that because I’ve been able to work with communities as well as with natural resources, it is fun to go back and see some of the things I have been a part of over the...

Millions of those who receive nutrition assistance from the federal government are children. Nothing is more important than the health and well-being of our kids and so, at USDA, we are working to ensure that kids are being served safe, high quality meals. To emphasize this priority, Secretary...

Cross posted from the Let's Move! blog: Everyone has heard the children’s story of the “Little Engine that Could” that made the long journey to the top of the hill by pure determination and can-do attitude. But have you heard the story about the “Little School that Could”?

The 2008 Farm Bill contained more support for local and regional food systems than ever before, with provisions such as a 5% set-aside within the Rural Development Business and Industry Guaranteed Loan Program and increased funding for the Farmers Market Promotion Program. Farm to school efforts...