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New USDA Internship Program for Students from Migrant and Farmworker Backgrounds

July 27, 2023 Joyce El Kouarti, Communications Director, Office of Partnerships and Public Engagement

The U.S. Department of Agriculture (USDA) launched a new internship program for students from migrant and farmworker backgrounds this summer.

Equity Initiatives

Make the Food Safety Honor Roll This School Year

July 24, 2023 Kenneth King, Public Affairs Specialist, USDA Food Safety and Inspection Service

Parents and caregivers should take extra precautions when preparing and packing a school lunch. Flunking in food safety is not an option, especially when children are most vulnerable to foodborne illness.

Health and Safety

Nutrition Security: Building on Our Work to Date and Accelerating Progress

July 20, 2023 Caree Jackson Cotwright, PhD, RDN, Director of Nutrition Security and Health Equity, USDA Food and Nutrition Service

Almost a year and a half ago, Secretary of Agriculture Tom Vilsack outlined USDA’s focus on nutrition security, which builds on food security by emphasizing the co-existence of food insecurity and diet-related diseases and disparities. Put simply, nutrition security means having consistent and...

Food and Nutrition Nutrition Security

USDA/1890 National Scholars Program Makes Collegiate and Agricultural Careers a Reality

July 20, 2023 Melissa Blair, Public Affairs Specialist, USDA Office of Partnerships and Public Engagement

The U.S. Department of Agriculture (USDA) selected 100 students for this year’s USDA/1890 National Scholars Program out of a record number of applications received through the new online application process. The new online portal is part of USDA’s efforts to improve accessibility to USDA programs...

Equity Initiatives

Third Meeting of the 2025 Dietary Guidelines Advisory Committee will be held on September 12-13, 2023, and will Include Oral Public Comments

July 18, 2023 HHS Office of Disease Prevention and Health Promotion, USDA Food and Nutrition Service

The 2025 Dietary Guidelines Advisory Committee’s work continues! The committee will hold its third meeting September 12-13, 2023. The U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) invite the public to participate in this important event via live webcast. Registration is...

Food and Nutrition Health and Safety Nutrition Security Research and Science

Microplastics May Sprout Antimicrobial Resistance

July 13, 2023 Scott Elliott, ARS Office of Communications

Treating and recycling used municipal water for irrigation is not a new concept, but there may be an unforeseen consequence with that practice: Microplastics.

Research and Science

Preparing the Next Generation of Agriculture and STEM Scientists

July 12, 2023 Mariela Castaneda, USDA Public Affairs Specialist, and Sandya Kesoju, director for Agriculture Education, Research and Development, Columbia Basin College

Meet 2022 E. Kika De La Garza Fellow Sandya Kesoju, Ph.D., from Columbia Basin College (CBC) in Pasco, Wash. As the director for Agriculture Education, Research and Development, she oversees the agriculture department’s administrative activities and operations. Among her many duties in this role...

Initiatives Research and Science

NRCS Responds to Widespread Flooding in Mississippi

June 02, 2011 Justin Fritscher, NRCS Mississippi

During S.E. Felter’s early teen years, he baled hay a few miles from his Adams County, Miss. home. But now the land Felter worked as a youngster is a lake, after the Mississippi River swelled its banks and pushed water inland along creeks and rivers.

Conservation

Secretary Vilsack Meets Tennessee Stakeholders to Discuss USDA Supported Flex-Fuel Opportunities

June 02, 2011 David Glasgow, USDA Tennessee Public Information Coordinator

Secretary Tom Vilsack recently joined a Round Table of regional stakeholders in Nashville to discuss ways that USDA can help rural fuel station owners and cooperatives increase the availability and use of flex-fuels. About eight million cars and trucks on the road in the U.S. today can use E85 fuel...

Energy Rural

U.S. Meat Industry Making a Difference in Japan

June 02, 2011 Katie Gorscak, Public Affairs Specialist, Foreign Agricultural Service

The devastating earthquake and tsunami that struck Japan on March 11 claimed the lives of over 13,000 people and left nearly 150,000 homeless.

Trade