Skip to main content
Skip to main content

USDA Blog

Filters

Category/Topic

Authored Date

Showing: 1 - 2 of 2 Results
Applied Filters

Healthy Kids are Smarter Kids: Culinary Demo Highlights USDA Foods

August 09, 2011 Janey Thornton USDA Deputy Under Secretary for Food, Nutrition and Consumer Services

Things were cookin’ in Nashville last month, and not just the July weather in this vibrant southern city. At the historic Opryland Hotel, we joined our partners at the School Nutrition Association’s annual convention to show how USDA Foods are increasingly vital to the health of our nation’s...

Food and Nutrition

Innovations to Support Beginning Farmers and Ranchers

August 09, 2011 Suresh Sureshwaran, National Institute of Food and Agriculture; Mary Ahearn, Economic Research Service; and Stephanie Ritchie, National Agricultural Library

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio. Do you know who grew your food? Farmer’s markets, eating locally and even the USDA’s “Know your Farmer, Know your Food”...

Food and Nutrition Farming Research and Science