USDA Blog

Boston’s urban agriculture community is a diverse group of farmers and community advocates, and their needs are as varied as the types of operations they run and the populations they serve. In 2021, the City of Boston’s GrowBoston initiative received a $200,000 Urban Agriculture and Innovative...

The “Food, Fun and Sun!” Contest is in full swing and submissions are rolling in to beat the submission deadline of August 20. The USDA Food and Nutrition Service launched the Summer Food Service Program (SFSP) Story and Photo contest as a way to collect promising practices of the SFSP around the...

Cross posted from the White House Rural Champions of Change website: Ruth Hambleton is the founder of Annie’s Project in Illinois. Annie’s Project is a non-profit organization that concentrates on education for Farm Women.

For a bird watcher like me, there’s nothing quite like the thrill of spotting a rare or elusive bird—or watching any of our feathered friends in their natural habitats. Whether you are a die-hard enthusiast or just take pleasure in seeing birds outside your window, you have a deep appreciation for...

Here at USDA, we work every day to help American farmers. It is important to us to hear how we are doing and how we can improve, and that is why I was happy to have the chance to speak with a group of local producers in Louisiana recently. These Rural Roundtable sessions are being held across the...

One ag-educator expressed the feelings of many at the first meeting of the USDA Advisory Committee on Minority Farmers when he concluded, “This meeting is a progressive step in the right direction. USDA should be commended for doing this, and should convene this kind of public forum more often.” A...