USDA Blog

Today I participated in event with Chicago mayor Rahm Emanuel to highlight the challenge of increasing access to healthy foods. It’s a conversation that I and others at USDA have had many times before. From small towns to big cities, people are talking about how to get more fresh, healthy food into...

Today, American agriculture is thriving. Farm income is strong, and we are in the three best years for agricultural exports in history. The prosperity of our agriculture sector is driving the economy forward, creating jobs, and ensuring that Americans have the most affordable food supply of any...

Well into the wee hours of night, for five successive evenings, teams of scientists from across the southeastern United States waited and watched as bats in the Apalachicola National Forest swooped down to feed on their insect prey only to be captured in sheer mist nets. The scientific teams and U.S...

The name and memory of U.S. Forest Service Law Enforcement Officer Kristine Fairbanks has a lot of meaning for the Forest Service law enforcement community and especially to the Pacific Northwest and Alaska regions of the agency.

Whether you are an avid football fan who can’t wait until kickoff or you’re part of the 40 percent going to a Super Bowl party just for the food, there’s a good chance you will be as close to chicken wings as the television on Sunday. In fact, the National Chicken Council estimates that Americans...

For Texas rancher Dallas Ford and other Gulf Coast landowners, the Gulf of Mexico Initiative means an opportunity to make a positive difference not only on their lands, but also in the inland waters that flow into the Gulf of Mexico. The Gulf of Mexico Initiative (GoMI) is a new program of USDA’s...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio. With spring not that far away, the garden catalogues are starting to fly through the mail, but the “must read” of the...

Last week, USDA Under Secretary Dallas Tonsager made a brief, but impactful visit to Oregon joining USDA Rural Development State Director Vicki Walker to announce program support and celebrate milestones in rural economic development with local communities.

What makes 500 middle and high school kids from area schools near Tallahassee, Fla., happy? Getting outside and embracing the great outdoors during a week-long U.S. Forest Service event known as ‘ More Kids in the Woods.’ During the five-day outdoor event , the kids developed new skills related to...

On January 12, Agriculture Secretary Vilsack recognized and celebrated Dr. Martin Luther King’s Birthday by declaring a National Service Day for all USDA employees. The National Service Day honored Dr. King’s contributions to the Civil Rights Movement. Events were held simultaneously at all USDA...