February 01, 2012
Diane Van, Food Safety Education Staff Deputy Director, USDA Food Safety and Inspection Service
Have plans for the big game? We all know this day is more than just football. It’s also the second largest day for food consumption in the U.S., next to Thanksgiving Day. Chips, wings, guacamole, chili—sounds like a good time right? It should be! Don’t let this snack-filled day end in food poisoning...
Food and Nutrition
Health and Safety