Skip to main content
Skip to main content

USDA Blog


Showing: 1 - 10 of 11 Results
Applied Filters

USDA Hosts Kids’ Day Event for Washington, DC-Area Families to Kick-Off National Invasive Species Awareness Week

February 22, 2012 Kelsey Branch, Biologist, USDA-APHIS

From a very humble start, National Invasive Species Awareness Week’s Kids’ Day has bloomed into an event featuring an invasive species magician, a 13-year old ‘invasive species hunter’ from Texas, and even Woodsy Owl from the Forest Service. The event, sponsored by USDA’s Animal and Plant Health...

Animals Plants

Twenty-four Students Take Part in USDA's 2012 Agricultural Outlook Forum Student Diversity Program

February 22, 2012 Brenda Chapin, OCE

Twenty-four university students will attend USDA’s 2012 Agricultural Outlook Forum Feb. 23-24. The students are the recipients of corporate and USDA sponsorship aimed at promoting the education of the next generation of agriculturalists. The Forum titled, “Moving Agriculture Forward,” is USDA’s...

Initiatives

Rural Small Business Conference Gives Alaska Native Leaders Access to USDA Business Development Programs

February 22, 2012 Larry Yerich, USDA-RD Alaska Public Information Coordinator

Imagine living so far away from everyday resources the only way in or out for hundreds of miles is by air. Most Americans take for granted how easy it is to jump in our cars and go to the store for whatever we want or need. Not so in rural Alaska. Gaining a simple, painless way to connect to food...

Rural

Unique Collaboration Strategy Brings Trail Users Together in Georgia National Forests

February 22, 2012 Judy Toppins, Public Affairs Staff Officer, Chattahoochee-Oconee National Forests

The Chattahoochee-Oconee National Forests in Georgia receive 2.2 million visitors each year, and their primary activity is use of 850 miles of designated system trails. But it’s not only hikers that take advantage of the recreation opportunities which these trails provide. Cyclists, hunters, anglers...

Forestry

The United States is China’s Soybean Supplier of Choice

February 22, 2012 Michael Scuse, USDA Acting Under Secretary for Farm and Foreign Agricultural Services

Last week was a momentous one for U.S.-China agricultural relations. In addition to the productive meetings that took place in Washington and Des Moines, I was honored to witness the signing of an agreement between the U.S. soybean industry and Chinese buyers who agreed to purchase more than 8.6...

Trade

Eight Former Secretaries of Agriculture Speaking at USDA's 2012 Agricultural Outlook Forum

February 22, 2012 Brenda Chapin, Office of the Chief Economist

A historic gathering of former Secretaries of Agriculture will commemorate USDA’s celebration of the Department’s 150th anniversary and founding in 1862. On February 23 at the 2012 Agricultural Outlook Forum, Agriculture Secretary Tom Vilsack will moderate a plenary panel of eight former Secretaries...

Trade

Organics Take A Major Step Forward with U.S.-EU Partnership

February 22, 2012 Agriculture Deputy Secretary Kathleen Merrigan

Travis Forgues is an organic dairy farmer in the town of Alburgh in northwest Vermont, almost at the Canadian border and surrounded on three sides by Lake Champlain. Like many of the other dairy farmers in northern Vermont, Travis is a realist. He went to college. He tried city life. But he was born...

Food and Nutrition Trade

A Partnership to Create Jobs and Develop Energy Efficient Housing for Rural Residents

February 06, 2012 Katherine Belcher, USDA Public Information Officer

A ribbon cutting was held last month, for the first prototype from the University of Kentucky’s (UK) Houseboat to Energy Efficient Residences (HBEER) initiative in an established residential area near downtown Monticello, Kentucky. The HBEER initiative has created green jobs and is bringing back 575...

Rural

Volunteers Make a Difference on the Historic Iron Goat Trail

February 06, 2012 Renee Bodine, Mt. Baker-Snoqualmie National Forest, U.S. Forest Service

Located near Skykomish, Wash., the Iron Goat Trail occupies the upper and lower sections of an abandoned Great Northern Railway grade. Hikers enjoy the trail today, thanks to the vision of Volunteers for Outdoor Washington and the Forest Service. About 10,000 people a year walk the historic trail...

Forestry

The Business of Local Foods

February 06, 2012 Agriculture Deputy Secretary Kathleen Merrigan

Cross posted from the Huffington Post Food blog: This week I was at the Federal Reserve Bank in Chicago to talk about the business of local food. The conversation focused on how USDA and other federal agencies can work together with the private sector to harness the economic potential of local food...

Food and Nutrition Farming