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Meet Face of Food Safety Jeremy “Todd” Reed

February 27, 2012 Catherine Cochran, Public Affairs Specialist, Food Safety and Inspection Service

With degrees in Chinese and political science, advanced credentials in mathematics, and co-authorship of a book titled The ETIM: China's Islamic Militants and the Global Terrorist Threat (and a striking resemblance to actor Bradley Cooper), Jeremy “Todd” Reed sounds like the lead character in a spy...

Health and Safety

El Yunque National Forest in Puerto Rico now featured on U.S. Mint America the Beautiful Quarter

February 27, 2012 Deidra L. McGee – Forest Service Office of Communication

Imagine going to the grocery store and getting a national forest quarter as your change and holding onto it as a collector’s item. That can happen now because of the recent release of the El Yunque National Forest coin. The coin features the endangered Puerto Rican parrot and the coqui tree frog...

Forestry

USDA Helps Prevent South Dakota Firm’s “Goose” From Being “Cooked”

February 27, 2012 South Dakota USDA Public Information Officer Tammi Schone

Memories of a good home cooked meal…. Mom’s in the kitchen…Dad’s snatching tidbits when Mom’s back is turned….wonderful aromas wafting from the kitchen. As the family joins together for dinner, the table is laden with scrumptious food, and Mom brings the crowning jewel to the table… a beautiful...

Rural

A Partnership to Create Jobs and Develop Energy Efficient Housing for Rural Residents

February 06, 2012 Katherine Belcher, USDA Public Information Officer

A ribbon cutting was held last month, for the first prototype from the University of Kentucky’s (UK) Houseboat to Energy Efficient Residences (HBEER) initiative in an established residential area near downtown Monticello, Kentucky. The HBEER initiative has created green jobs and is bringing back 575...

Rural

Volunteers Make a Difference on the Historic Iron Goat Trail

February 06, 2012 Renee Bodine, Mt. Baker-Snoqualmie National Forest, U.S. Forest Service

Located near Skykomish, Wash., the Iron Goat Trail occupies the upper and lower sections of an abandoned Great Northern Railway grade. Hikers enjoy the trail today, thanks to the vision of Volunteers for Outdoor Washington and the Forest Service. About 10,000 people a year walk the historic trail...

Forestry

The Business of Local Foods

February 06, 2012 Agriculture Deputy Secretary Kathleen Merrigan

Cross posted from the Huffington Post Food blog: This week I was at the Federal Reserve Bank in Chicago to talk about the business of local food. The conversation focused on how USDA and other federal agencies can work together with the private sector to harness the economic potential of local food...

Food and Nutrition Farming

With USDA’s Help, a Midwest Grocer Cuts his Energy Bill

February 06, 2012 Adam Czech USDA Public Affairs Specialist

Pat Longmire has owned a grocery store in Spring Grove, Minn., for 22 years. He knows customers want fresh produce, quality meats and weekly deals that save a buck here and there. But he wasn’t sure how customers would react after he put glass doors on the coolers in the store. Longmire didn’t have...

Energy Rural