USDA Blog

At USDA we applaud today’s action by the Environmental Protection Agency (EPA) that essentially completes the federal actions necessary to allow consumers to buy fuel containing up to 15 percent ethanol (E15). This announcement gets us one step closer to giving American consumers a real choice at...

On Monday I accepted the challenge for USDA to donate more than 1.8 million pounds of food this summer through the 4 th annual Feds Feed Families Food Drive (FFF). Game on! If each USDA employee donates just two pounds of food per week, we will contribute more than 2 million pounds and help our...

This has been an important week for the White House Rural Council – a partnership between multiple Federal agencies, created by President Obama last year to focus and coordinate our efforts to create jobs in rural America and support American agriculture. We marked the one-year anniversary of the...

Dr. Randy Hancock, Director and CEO of the Black Canyon Community Health Center, Inc. (BCCHC) has spent the last ten years working in a cramped building in the small desert town of Black Canyon City, Arizona. His office has three desks crammed in—his, one for the other doctor and one for their Nurse...

The Deschutes National Forest in Oregon and the Pike-San Isabel National Forests in Colorado were recently honored by the Coalition for Recreation Trails with the organization’s Achievement Award for trail projects that exemplify creative partnerships and leveraging funds.

Tomorrow, Secretary Vilsack and I will participate in the Future of Food, Food Security for the 21 st Century conference, which is sponsored by The Washington Post. I am pleased to see the topic of food security getting such attention, as I believe it’s one of the biggest challenges we face now and...

Cross posted from the DairyGood.org blog: This month we celebrate National Dairy Month and honor dairy producers across the nation who work day and night to make sure that we have a safe, affordable and healthy dairy supply.

It’s at that first alarm, when an invasive species is discovered within U.S. borders, that scientists at USDA APHIS’ Center for Plant Health Science and Technology (CPHST) power up to solve a biological puzzle and protect American resources.

Here at USDA, we’re always looking for great ideas and best practices that improve access to our programs. Access to USDA’s SNAP Supplemental Nutrition Assistance Program (formerly the Food Stamp Program) by Hispanics/Latinos is a special concern because our data show that many low-income Latinos...