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U.S. Agriculture to Benefit from Panama Trade Agreement

November 01, 2012 Erin Tindell, Public Affairs Specialist, Foreign Agricultural Service

The U.S.-Panama Trade Promotion Agreement (Panama TPA) entered into force Oct. 31, expanding market access for U.S. agricultural exporters in one of the fastest growing economies in Latin America. The Panama TPA is the last in a trio of trade agreements (South Korea and Colombia are the others) that...

Trade

Rural Cooperative Development Support Helps Start Harvest Moon Local Foods Co-op in Minnesota

November 01, 2012 Adam Czech, USDA Minnesota Public Information Officer

Like any new venture, there are a number of obstacles to overcome when starting a local foods cooperative. The fact that people in Long Lake, Minn. chose to start a cooperative during the economic downturn in 2007-08 was just another of those obstacles.

USDA Results Food and Nutrition Farming Rural

White Mountain National Forest Named a “Treasured Landscape”

November 01, 2012 Deidra L. McGee, Office of Communication, US Forest Service

One of the best destinations to visit in New England is the White Mountain National Forest, with its campgrounds, hiking trails, scenic drives, beautiful landscapes and world renowned fall foliage. The forest has recently been adopted by the National Forest Foundation as one of its “Treasured...

Forestry

New Jersey Girl Wins top Honors in Smokey Bear and Woodsy Owl Poster Contest

July 31, 2012 Kathryn Sosbe, Office of Communication, U.S. Forest Service

Caroline Tan, an 11-year-old from Westfield, N.J., is pretty certain about a few things when it comes to natural resources. “It’s not just about my art, but it does represent something very serious,” Caroline said. “We have to prevent wildfires, not just in art but in real life. It’s not something...

Initiatives Forestry

Texas Small Farmers and Ranchers Nonprofit Is Growing in a Big Way

July 31, 2012 Beverly Moseley, NRCS Texas

Working alongside USDA agencies such as the Natural Resources Conservation Service (NRCS) is second nature for the Texas Small Farmers and Ranchers Community Based Organization. Founded in 1998, the organization is dedicated to assisting limited resource agricultural producers in parts of Texas with...

Conservation

A Science Agenda for Food Security

July 31, 2012 Anita Regmi, USDA Economic Research Service/Office of the Chief Scientist

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio. The world is not merely facing a challenge of sustainably producing enough food to feed a world whose population will...

Food and Nutrition Trade Research and Science

U.S. Cherries On Top In South Korean Market

July 31, 2012 Erin Tindell, Foreign Agricultural Service Public Affairs Specialist

It’s only been four months since the historic U.S.-Korea free trade agreement (KORUS) removed two thirds of the tariffs imposed on U.S. food and agricultural products exported to South Korea. But already, sales of U.S. fresh cherries are on the rise. The elimination of a 24-percent import duty on...

Food and Nutrition

Agricultural Weather and Drought Update – 7/30/12

July 30, 2012 Brad Rippey, USDA Meteorologist, Office of the Chief Economist

Visit www.usda.gov/drought for the latest information regarding USDA’s Drought Disaster response and assistance.

Conservation

Fishers Face a New Threat: Poisons Used by Marijuana Growers

July 30, 2012 Sherri Eng, Office of Communication, Pacific Southwest Research Station, U.S. Forest Service

Illegal marijuana farms in our nation’s forests are not only threatening the safety of humans in these recreational areas, but are also causing ecological damage to the land. And now, there’s proof that the animals that make the forests their homes are also being harmed.

Forestry

Gardening at 9,500 Feet!

July 30, 2012 Adam Keyes, USDA Center for Faith-based and Neighborhood Partnerships

With gas prices on the rise and the trip to the nearest large grocery store clocking in at 50 miles, Mark Platten realized an opportunity much closer to home. Platten, the Colorado State University Extension Director for Teller County, began brainstorming and came up with the idea for a program that...

Food and Nutrition Initiatives