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Newly Constructed Bridges Improve Access and Create Jobs in Alabama’s National Forests

July 12, 2012 Tammy Truett, National Forests in Alabama

Roads and bridges are vital links that connect communities to their national forests. For residents living near the Bankhead and Talladega National Forests, their drive to the woods is now safer while also protecting natural resources thanks to recent construction projects for two forest bridges...

Initiatives Forestry

Agricultural Weather and Drought Update – 7/12/12

July 12, 2012 Brad Rippey, USDA Meteorologist, Office of the Chief Economist

On July 11, USDA’s World Agricultural Outlook Board cut the estimate for the 2012 U.S. corn crop by 1.82 billion bushels to “reflect expected impacts of persistent and extreme June and early-July dryness and heat across the central and eastern Corn Belt.” The 12% cut, which left the projected U.S...

Conservation

Iowa Senator Visits Wiota Wind Energy Project Receiving USDA Rural Development Funding

July 12, 2012 Darin Leach, USDA Rural Development, public information coordinator in Iowa

Recently, U.S. Senator Tom Harkin got an up-close look at Iowa’s newest community-owned wind turbine. With an American flag snapping in the breeze, he marked the project, the investors and the opportunity for wealth creation via renewable energy in a town of 116 in southwest Iowa.

Energy Rural

USDA Deputy Under Secretary Butch Blazer at Forest Products Lab for Important Wood-to-Energy Roundtable

July 12, 2012 James T. Spartz, US Forest Service, Forest Products Laboratory

Arthur “Butch” Blazer, USDA Deputy Under Secretary for Natural Resources and Environment, paid a visit to the U.S. Forest Service Forest Products Laboratory (FPL) in Madison, Wis., recently to convene an important roundtable discussion on wood-to-energy concerns in Wisconsin and the Midwest. Among...

Forestry

Celebrate the Red, White, Blue and Orange

July 02, 2012 Lawrence Hawkins, APHIS Public Affairs Specialist, Sacramento, CA

Keep the lemonade flowing this Fourth of July! The stars and stripes and fireworks would not be the same without citrus--iced tea with lemon, key lime pie, lemon chiffon cake, fish with lemon, orange sorbet, lemon-garlic chicken and avocado lime salsa. And, as the temperatures rise, kids across...

Conservation Health and Safety Food and Nutrition

Top Reasons to Shop at a Farmers Market

July 02, 2012 Joyce Hornick, Dietetic Intern and Wendy Wasserman Communications Specialist, USDA

Why shop at a Farmers Market? Access to fresh, locally grown foods, for starters. That may be one of the best reasons, but there are many more. Farmers markets have fruits and vegetables at the peak of the growing season. This means produce is at its freshest and tastes the best. The food is...

Initiatives Food and Nutrition

Bringing a Glimpse of Argentina to the States

July 02, 2012 David R. Shipman, AMS Administrator

Here at USDA’s Agricultural Marketing Service (AMS), we believe it is important to have a great work-life balance. All of our employees do a tremendous job supporting the agriculture industry and everyone it touches. However, it is just as important that everyone enjoys their time outside of the...

Initiatives Health and Safety

USDA, EPA Sign 5 Year Commitment with 1890 Universities

July 02, 2012 Agriculture Secretary Tom Vilsack and EPA Administrator Lisa Jackson

One hundred fifty years ago – just two months after the creation of the U.S. Department of Agriculture – President Lincoln signed the Morrill Act, a historic measure that created the land-grant university system. Twenty-eight years later, Congress enacted a second Morrill Act to establish African...

Initiatives

FAS Names Western U.S. Companies Mexico Exporters of the Year

July 02, 2012 Erin Tindell, Foreign Agricultural Service Public Affairs Specialist

Exporting U.S. agricultural commodities to foreign markets is not always a seamless process, and sometimes uncertainty is the rule. However, two companies recently received honors for their ability to overcome international trade barriers with USDA assistance and successfully export their products...

Trade

Four Food Safety Tips for the Fourth! How to Protect Your Family from a Surprising July 4th Danger

July 02, 2012 Elisabeth Hagen, USDA Under Secretary for Food Safety

Across the country, the Fourth of July celebration always centers on close friends and family and great food, usually from a barbeque. My family and I will be enjoying sun, sand, and a cookout at the beach this year . As parents, my husband and I take great care near the ocean — carefully explaining...

Health and Safety Food and Nutrition